18 ofertas

Año de construcción: usado
Ubicación: Land-dough pieces: 10 300gr. 
power: 10-60 pcs / min
digital control
stainless steel cladding
rollable on wheels
filling is freely adjustable
tested & cleaned
condition: good DOUGH PIECES: 10 300GR. POWER: 10-60 PCS / MIN DIGITAL CONTROL STAINLESS STEEL CLADDING ROLLABLE ON WHEELS FILLING IS FREELY ADJUSTABLE TESTED & CLEANED CONDITION: GOOD
Vendedor: Güzel Taceddin
Año de construcción: usado
Ubicación: Land-line is a total ca 12m long

consisting of the following components:
-frame dough hopper with dough host band
-head machine vx 431. 2000 with dough conveyor
-cross mill 2000.
-flour shakers and dough conveyor
-satellite head bj. 2005 with dough conveyor
-flour sweeper 2011 with dough conveyor belt.
-circular cutter bj. 2003 with dough conveyor
-guillotine cutter bj. 2000 (with tools) and dough conveyor
-processing table with dough conveyor belt 2000.
-product weight ranges:
--> ciabatta and other wares: 85-120 gr
--> baguette: 350-360 gr
--> wheat bread: 480-510 g

hours services:
-biscuits approximately 7,500 pcs. / h
-baguette approx. 2,500 pcs. / h
-wheat bread approximately 2,900 pcs. / h LINE IS A TOTAL CA 12M LONG CONSISTING OF THE FOLLOWING COMPONENTS: -FRAME DOUGH HOPPER WITH DOUGH HOST BAND -HEAD MACHINE VX 431. 2000 WITH DOUGH CONVEYOR -CROSS MILL 2000. -FLOUR SHAKERS AND DOUGH CONVEYOR -SATELLITE HEAD BJ. 2005 WITH DOUGH CONVEYOR -FLOUR SWEEPER 2011 WITH DOUGH CONVEYOR BELT. -CIRCULAR CUTTER BJ. 2003 WITH DOUGH CONVEYOR -GUILLOTINE CUTTER BJ. 2000 (WITH TOOLS) AND DOUGH CONVEYOR -PROCESSING TABLE WITH DOUGH CONVEYOR BELT 2000. -PRODUCT WEIGHT RANGES: --> CIABATTA AND OTHER WARES: 85-120 GR --> BAGUETTE: 350-360 GR --> WHEAT BREAD: 480-510 G HOURS SERVICES: -BISCUITS APPROXIMATELY 7,500 PCS. / H -BAGUETTE APPROX. 2,500 PCS. / H -WHEAT BREAD APPROXIMATELY 2,900 PCS. / H
Vendedor: Backservice Gaux GmbH
Año de construcción: usado
Ubicación: Land-rheon kn400
encrusting machine, stainless frame, capacity 10-60 pieces per min, product weight 10g-300g, with manual, suitable for dumplings, biscuits, cookies, fish balls, roti, bao, pork balls and loads more
 RHEON KN400 ENCRUSTING MACHINE, STAINLESS FRAME, CAPACITY 10-60 PIECES PER MIN, PRODUCT WEIGHT 10G-300G, WITH MANUAL, SUITABLE FOR DUMPLINGS, BISCUITS, COOKIES, FISH BALLS, ROTI, BAO, PORK BALLS AND LOADS MORE
Vendedor: UFM
Año de construcción: usado
Ubicación: Land-    bandwidth: 2 x 15 cm

-automatic portioning by desired weight, length or speed
-oil-free cutting (with water cut)
-production is carried out in one or two rows
(depending on size)

weight range:
a series: 100-2000 g
two series: 30-1500 g

length range: 75-999 mm

max cutting speed per row: 20 cuts per minute

BANDWIDTH: 2 X 15 CM -AUTOMATIC PORTIONING BY DESIRED WEIGHT, LENGTH OR SPEED -OIL-FREE CUTTING (WITH WATER CUT) -PRODUCTION IS CARRIED OUT IN ONE OR TWO ROWS (DEPENDING ON SIZE) WEIGHT RANGE: A SERIES: 100-2000 G TWO SERIES: 30-1500 G LENGTH RANGE: 75-999 MM MAX CUTTING SPEED PER ROW: 20 CUTS PER MINUTE
Vendedor: Backservice Gaux GmbH
Año de construcción: usado
Ubicación: Land-encrusting machine
year of construction: 2000
weight range 10 - 300g
movable
usable for many filled and undfilled products
incl. 2 inner nozzles: depends on availability
incl. 2 outer nozzle: depends on availability
incl. 1 shutter: depends on availability

optional available 
solid feeder (filling tool to fill products with fruits or eggs etc

on request we will send you our offer you  ENCRUSTING MACHINE YEAR OF CONSTRUCTION: 2000 WEIGHT RANGE 10 - 300G MOVABLE USABLE FOR MANY FILLED AND UNDFILLED PRODUCTS INCL. 2 INNER NOZZLES: DEPENDS ON AVAILABILITY INCL. 2 OUTER NOZZLE: DEPENDS ON AVAILABILITY INCL. 1 SHUTTER: DEPENDS ON AVAILABILITY OPTIONAL AVAILABLE SOLID FEEDER (FILLING TOOL TO FILL PRODUCTS WITH FRUITS OR EGGS ETC ON REQUEST WE WILL SEND YOU OUR OFFER YOU
Vendedor: Bakers Good GmbH & Co. KG
Año de construcción: usado
Ubicación: Land-rheon encrusting machine
for forming and filling
for all kind of filling products, also meat
- capacity per hour about 480 pieces
- weight-range: from 25-136 grams
- power: 400 volt. 50 hz., 3 pha.
- dimension: 2055 length, 1065 weight, 1500 height
- weight about 800 kg

visit, test rund with dough also delivery and set up by request.  RHEON ENCRUSTING MACHINE FOR FORMING AND FILLING FOR ALL KIND OF FILLING PRODUCTS, ALSO MEAT - CAPACITY PER HOUR ABOUT 480 PIECES - WEIGHT-RANGE: FROM 25-136 GRAMS - POWER: 400 VOLT. 50 HZ., 3 PHA. - DIMENSION: 2055 LENGTH, 1065 WEIGHT, 1500 HEIGHT - WEIGHT ABOUT 800 KG VISIT, TEST RUND WITH DOUGH ALSO DELIVERY AND SET UP BY REQUEST.
Vendedor: bak-tec-Industries GmbH
Año de construcción: usado
Precio: 20.000 €
Ubicación: Land-rheon kn200<br>machine type: filling machine<br>category: form & filling machine description:<br>for the production / shaping and filling of pastries and / or meat dishes<br>size of products adjustable from 10 to 250 g manufacture of spherical or cylindrical and cylindrical products,<br>with product storage unit,<br>speed adjustable from 20 - 60 rpm, dimension: 1540 x 750 x 1595 mm (l x w x h) suitable for quite all fillings, fish, meat, nougat, creams, chocolate fillings, etc.<br>machine is testes and is ready for operation; ready for operation RHEON KN200
MACHINE TYPE: FILLING MACHINE
CATEGORY: FORM & FILLING MACHINE DESCRIPTION:
FOR THE PRODUCTION / SHAPING AND FILLING OF PASTRIES AND / OR MEAT DISHES
SIZE OF PRODUCTS ADJUSTABLE FROM 10 TO 250 G MANUFACTURE OF SPHERICAL OR CYLINDRICAL AND CYLINDRICAL PRODUCTS,
WITH PRODUCT STORAGE UNIT,
SPEED ADJUSTABLE FROM 20 - 60 RPM, DIMENSION: 1540 X 750 X 1595 MM (L X W X H) SUITABLE FOR QUITE ALL FILLINGS, FISH, MEAT, NOUGAT, CREAMS, CHOCOLATE FILLINGS, ETC.
MACHINE IS TESTES AND IS READY FOR OPERATION; READY FOR OPERATION
Vendedor: Middle East Trading
Año de construcción: usado
Precio: 846 €
Ubicación: Land-te coop:

rheonik field mount transmitter rhe11 - 230 vac type 1
 TE COOP: RHEONIK FIELD MOUNT TRANSMITTER RHE11 - 230 VAC TYPE 1
Vendedor: Herr Wim Derikx
Año de construcción: usado
Ubicación: Land-stress free divider

year of manufacturing: 2001 STRESS FREE DIVIDER YEAR OF MANUFACTURING: 2001
Vendedor: Rovita
Año de construcción: usado
Ubicación: Land-extruder, dough divider stress free divider type v4 vx 121 built in 2001
incl. 2 bemehler
performance per hour approx. 400kg
weight range of 100-10000 g
with roller scale up to 3 kg
dough band width 200 mm
dough band thickness approx. 20-35 mm
bandgeschwidkeit infinitely variable up to 2m / min
5 longitudinal cutting reel
with guillotine
with standard oiling

usage area: e.g. angular rolls, baguette, rustic pastries, bread, pastry basic doughs, etc...

the system and more (also revised extruder) are now available from stock rottenburg and love can be visited by appointment. on request we will send more information and an offer you.     EXTRUDER, DOUGH DIVIDER STRESS FREE DIVIDER TYPE V4 VX 121 BUILT IN 2001 INCL. 2 BEMEHLER PERFORMANCE PER HOUR APPROX. 400KG WEIGHT RANGE OF 100-10000 G WITH ROLLER SCALE UP TO 3 KG DOUGH BAND WIDTH 200 MM DOUGH BAND THICKNESS APPROX. 20-35 MM BANDGESCHWIDKEIT INFINITELY VARIABLE UP TO 2M / MIN 5 LONGITUDINAL CUTTING REEL WITH GUILLOTINE WITH STANDARD OILING USAGE AREA: E.G. ANGULAR ROLLS, BAGUETTE, RUSTIC PASTRIES, BREAD, PASTRY BASIC DOUGHS, ETC... THE SYSTEM AND MORE (ALSO REVISED EXTRUDER) ARE NOW AVAILABLE FROM STOCK ROTTENBURG AND LOVE CAN BE VISITED BY APPOINTMENT. ON REQUEST WE WILL SEND MORE INFORMATION AND AN OFFER YOU.
Vendedor: Bakers Good GmbH & Co. KG
Año de construcción: usado
Ubicación: Land-rheon croissant line, stress-free l-shape production line for production of croissants, danish pastry, puff pastry and artisan bread.

this line was used for the production of croissants with a weight range of 65-95 gram, capacity 3.000 to 4.000 pieces per hour.

year: 2009

manufacturer: rheon

capacity: depending on type of product
out of production, can be seen in working condition (without dough)

rheon production line consisting of:
rheon hm + universal table line

section i

rheon hm line, working width 450 mm
dough blocks manual infeed
dough calibrator hm, model hm 101
laminating by swing
section ii

flour duster
conveyor belt
flour duster
dough calibrator hm, model hm 101
section iii

universal table line
universal molding conveyor, model mc 121
croissant cutter (70×120-3 rows) or (130×133-3 rows)
croissant turner, model tf 211
curling unit wd 400, model cr021 (year 1997)
curling unit standard
pressure plate
side winder l, model mf 111
folding unit, model ff031
ad continuous depositor, model kd701, 2 rows
lifter for wd 400 units
tools to produce several variations of croissants, pastries

electrical detail: 3×380 v – 50 hz
controlled by mitsubishi plc, model fx 3u-64m  RHEON CROISSANT LINE, STRESS-FREE L-SHAPE PRODUCTION LINE FOR PRODUCTION OF CROISSANTS, DANISH PASTRY, PUFF PASTRY AND ARTISAN BREAD. THIS LINE WAS USED FOR THE PRODUCTION OF CROISSANTS WITH A WEIGHT RANGE OF 65-95 GRAM, CAPACITY 3.000 TO 4.000 PIECES PER HOUR. YEAR: 2009 MANUFACTURER: RHEON CAPACITY: DEPENDING ON TYPE OF PRODUCT OUT OF PRODUCTION, CAN BE SEEN IN WORKING CONDITION (WITHOUT DOUGH) RHEON PRODUCTION LINE CONSISTING OF: RHEON HM + UNIVERSAL TABLE LINE SECTION I RHEON HM LINE, WORKING WIDTH 450 MM DOUGH BLOCKS MANUAL INFEED DOUGH CALIBRATOR HM, MODEL HM 101 LAMINATING BY SWING SECTION II FLOUR DUSTER CONVEYOR BELT FLOUR DUSTER DOUGH CALIBRATOR HM, MODEL HM 101 SECTION III UNIVERSAL TABLE LINE UNIVERSAL MOLDING CONVEYOR, MODEL MC 121 CROISSANT CUTTER (70×120-3 ROWS) OR (130×133-3 ROWS) CROISSANT TURNER, MODEL TF 211 CURLING UNIT WD 400, MODEL CR021 (YEAR 1997) CURLING UNIT STANDARD PRESSURE PLATE SIDE WINDER L, MODEL MF 111 FOLDING UNIT, MODEL FF031 AD CONTINUOUS DEPOSITOR, MODEL KD701, 2 ROWS LIFTER FOR WD 400 UNITS TOOLS TO PRODUCE SEVERAL VARIATIONS OF CROISSANTS, PASTRIES ELECTRICAL DETAIL: 3×380 V – 50 HZ CONTROLLED BY MITSUBISHI PLC, MODEL FX 3U-64M
Vendedor: In.Ha.TEC Vertrieb & Service UG
Año de construcción: usado
Ubicación: Land-type vs stress free divider vx 021
with touch control
weight range: 200-1.200 gr.
performance approx. 300 kg dough per hour
with guillotine
with belt scale 
standard lubrication incl. oil tank
with 2 flourer
stainless steel clad

usage area: e.g. angular rolls, square buns, baguette, rustic pastries, bread, pastry basic doughs, etc...

on request we will send you an offer you!
  TYPE VS STRESS FREE DIVIDER VX 021 WITH TOUCH CONTROL WEIGHT RANGE: 200-1.200 GR. PERFORMANCE APPROX. 300 KG DOUGH PER HOUR WITH GUILLOTINE WITH BELT SCALE STANDARD LUBRICATION INCL. OIL TANK WITH 2 FLOURER STAINLESS STEEL CLAD USAGE AREA: E.G. ANGULAR ROLLS, SQUARE BUNS, BAGUETTE, RUSTIC PASTRIES, BREAD, PASTRY BASIC DOUGHS, ETC... ON REQUEST WE WILL SEND YOU AN OFFER YOU!
Vendedor: Bakers Good GmbH & Co. KG
Año de construcción: usado
Ubicación: Land-belt width: 2 x 150 mm

- automatic portioning in desired weight, length or speed
- no cutting oil - only water cutting
- production in 1 or 2 rows possible (depends on product size)

weight range:
one row: 100 - 2000 gr
two rows: 30 - 1500 gr

length range:
75 - 999 mm

max. cutting speed each row: 20 cuts per minute BELT WIDTH: 2 X 150 MM - AUTOMATIC PORTIONING IN DESIRED WEIGHT, LENGTH OR SPEED - NO CUTTING OIL - ONLY WATER CUTTING - PRODUCTION IN 1 OR 2 ROWS POSSIBLE (DEPENDS ON PRODUCT SIZE) WEIGHT RANGE: ONE ROW: 100 - 2000 GR TWO ROWS: 30 - 1500 GR LENGTH RANGE: 75 - 999 MM MAX. CUTTING SPEED EACH ROW: 20 CUTS PER MINUTE
Vendedor: Backservice Gaux GmbH
Año de construcción: usado
Ubicación: Land-name:twin divider
power source 380v 0.93kw,50hz,3.37a
 NAME:TWIN DIVIDER POWER SOURCE 380V 0.93KW,50HZ,3.37A
Vendedor: Interfaces doo
Año de construcción: usado
Ubicación: Land-capacity: max. 800kg/h, dough width: 200-230mm, dough thickness: 20-35mm, weight range: 50-2000g.   CAPACITY: MAX. 800KG/H, DOUGH WIDTH: 200-230MM, DOUGH THICKNESS: 20-35MM, WEIGHT RANGE: 50-2000G.
Vendedor: Innovac GmbH
Año de construcción: usado
Ubicación: Land-encrusting machine

extruding capacity: 360 kg / hour - max 
product capacity: approx 10-60 pcs / min 
product length: 10-500 mm 
conveyor speed: 1.3 to 20 m / min  ENCRUSTING MACHINE EXTRUDING CAPACITY: 360 KG / HOUR - MAX PRODUCT CAPACITY: APPROX 10-60 PCS / MIN PRODUCT LENGTH: 10-500 MM CONVEYOR SPEED: 1.3 TO 20 M / MIN
Vendedor: Rovita
Año de construcción: usado
Ubicación: Land-stainless steel cladding
mobile on castors
mehlbesteuber digital control
380v - 50 hz - 3,5a

dimensions: height: 180 cm width: 445 cm depth: 105 cm  STAINLESS STEEL CLADDING MOBILE ON CASTORS MEHLBESTEUBER DIGITAL CONTROL 380V - 50 HZ - 3,5A DIMENSIONS: HEIGHT: 180 CM WIDTH: 445 CM DEPTH: 105 CM
Vendedor: Güzel Taceddin
Año de construcción: usado
Ubicación: Land-dough belt former
built in 2000
incl. 2 flourer
performance per hour approx. 400 kg 
weight range 100 to 3,000 g.
with automatic scale
dough band width 200 mm
dough band thickness approx. 20-35 mm
speed adjustable e up to 2m / min
5 longitudinal cutting reel
with guillotine
with standard oiling

usage area: e.g. angular rolls, baguette, rustic pastries, bread, pastry basic doughs, etc...

the system and more (also revised extruder) are now available from stock rottenburg and love can be visited by appointment. on request we will send more information and an offer you.   DOUGH BELT FORMER BUILT IN 2000 INCL. 2 FLOURER PERFORMANCE PER HOUR APPROX. 400 KG WEIGHT RANGE 100 TO 3,000 G. WITH AUTOMATIC SCALE DOUGH BAND WIDTH 200 MM DOUGH BAND THICKNESS APPROX. 20-35 MM SPEED ADJUSTABLE E UP TO 2M / MIN 5 LONGITUDINAL CUTTING REEL WITH GUILLOTINE WITH STANDARD OILING USAGE AREA: E.G. ANGULAR ROLLS, BAGUETTE, RUSTIC PASTRIES, BREAD, PASTRY BASIC DOUGHS, ETC... THE SYSTEM AND MORE (ALSO REVISED EXTRUDER) ARE NOW AVAILABLE FROM STOCK ROTTENBURG AND LOVE CAN BE VISITED BY APPOINTMENT. ON REQUEST WE WILL SEND MORE INFORMATION AND AN OFFER YOU.
Vendedor: Bakers Good GmbH & Co. KG
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