11 ofertas

Año de construcción: usado
Ubicación: Land--type: plt 200
-capacity: 200 kg
-2 propellers of emulsifying
-vacuum
-power: 7.5 kw
-tank toggler -TYPE: PLT 200 -CAPACITY: 200 KG -2 PROPELLERS OF EMULSIFYING -VACUUM -POWER: 7.5 KW -TANK TOGGLER
Vendedor: Europ-Equipement
Año de construcción: usado
Ubicación: Land-double spiral mixer with bottom discharge

interactive system 4016 automatic mixing system

year of construction 2008
- for 200 kg dough
- reinforced gears
- perfect for pretzel dough as well
- with bottom discharge
- dough high transport (right & left)
- star funnel stl20 / 15 (pre-portioner in 15 kg portions)
- dough resting on conveyor belts approx. 15 minutes
- communication with dosing system
- connection: 37 kw, 75 a, 400 v, 50 hz, 3 ph
dimension: 
- wxlxh = 7000 x 4500 x 4200 mm
- weight: without conveyor belts & preportioner: 3000 kg

inspection, test run and transport with installation on request
more info like layout etc. by request DOUBLE SPIRAL MIXER WITH BOTTOM DISCHARGE INTERACTIVE SYSTEM 4016 AUTOMATIC MIXING SYSTEM YEAR OF CONSTRUCTION 2008 - FOR 200 KG DOUGH - REINFORCED GEARS - PERFECT FOR PRETZEL DOUGH AS WELL - WITH BOTTOM DISCHARGE - DOUGH HIGH TRANSPORT (RIGHT & LEFT) - STAR FUNNEL STL20 / 15 (PRE-PORTIONER IN 15 KG PORTIONS) - DOUGH RESTING ON CONVEYOR BELTS APPROX. 15 MINUTES - COMMUNICATION WITH DOSING SYSTEM - CONNECTION: 37 KW, 75 A, 400 V, 50 HZ, 3 PH DIMENSION: - WXLXH = 7000 X 4500 X 4200 MM - WEIGHT: WITHOUT CONVEYOR BELTS & PREPORTIONER: 3000 KG INSPECTION, TEST RUN AND TRANSPORT WITH INSTALLATION ON REQUEST MORE INFO LIKE LAYOUT ETC. BY REQUEST
Vendedor: bak-tec-Industries GmbH
Año de construcción: usado
Ubicación: Land-sancassiano spiral mixer:

-with 2 bowls
-for 250 kg dough
-control box separately
connection:
-380/400 volt, 35 amp., 50 hz.  SANCASSIANO SPIRAL MIXER: -WITH 2 BOWLS -FOR 250 KG DOUGH -CONTROL BOX SEPARATELY CONNECTION: -380/400 VOLT, 35 AMP., 50 HZ.
Vendedor: bak-tec-Industries GmbH
Año de construcción: usado
Ubicación: Land-sancassiano se250 is the perfect kneading machine. it is used in the bakery industry.
the appliance is equipped with two bowls each with 250kg of loading. the machine is complete, along with the power box.

specification:

    producer: sancassiano
    model: se 250
    type: dough mixer
    capacity: 250 kg
    number of bowls: 2 pcs
    dimensions:
    - height: 2700 (mm)
    - width: 1250 (mm)
    - length 1700 (mm)
    power supply: 380v 50hz
    power: 16,1 kw
    weight: 1355 kg 

  SANCASSIANO SE250 IS THE PERFECT KNEADING MACHINE. IT IS USED IN THE BAKERY INDUSTRY. THE APPLIANCE IS EQUIPPED WITH TWO BOWLS EACH WITH 250KG OF LOADING. THE MACHINE IS COMPLETE, ALONG WITH THE POWER BOX. SPECIFICATION: PRODUCER: SANCASSIANO MODEL: SE 250 TYPE: DOUGH MIXER CAPACITY: 250 KG NUMBER OF BOWLS: 2 PCS DIMENSIONS: - HEIGHT: 2700 (MM) - WIDTH: 1250 (MM) - LENGTH 1700 (MM) POWER SUPPLY: 380V 50HZ POWER: 16,1 KW WEIGHT: 1355 KG
Vendedor: BmgTrade
Año de construcción: usado
Precio: 7.000 €
Ubicación: Land-spiral mixer estraibile sancassiano
mixing capacity: 250 kg
complete with 2 basins and drainage on the linkage on hopper  SPIRAL MIXER ESTRAIBILE SANCASSIANO MIXING CAPACITY: 250 KG COMPLETE WITH 2 BASINS AND DRAINAGE ON THE LINKAGE ON HOPPER
Vendedor: Officine Meccaniche Astra srl
Año de construcción: usado
Ubicación: Land-double spiral mixer with bottom outlet
interactive system 4016 - automatic mixing system

-for max. 200 kg dough per batch suitable
-reinforced gearbox of 250 kg model installed
-ideal for strong pretzel doughs as well as for soft dough with high water insertion
-with floor drain on conveyor belt (onward transport to the left and right)
-2x lateral sancassiano high conveyor belt (right & left possible)
-sancassiano star hopper stl20/15 (pros scoop in 15 kg servings)
-siemens s7 control with touch panel
-dough rest on feeder belts for 15 minutes
-communication with metering equipment possible
-connection: 37 kw, 75 a, 400 v, 50/60 hz, 3 ph
-dimensions of the entire system:
width approx. 7000 mm
depth: approx. 4500 mm
height: max. 4200 mm
weight: approx. 3 tons

visit, test and delivery time on request
  DOUBLE SPIRAL MIXER WITH BOTTOM OUTLET INTERACTIVE SYSTEM 4016 - AUTOMATIC MIXING SYSTEM -FOR MAX. 200 KG DOUGH PER BATCH SUITABLE -REINFORCED GEARBOX OF 250 KG MODEL INSTALLED -IDEAL FOR STRONG PRETZEL DOUGHS AS WELL AS FOR SOFT DOUGH WITH HIGH WATER INSERTION -WITH FLOOR DRAIN ON CONVEYOR BELT (ONWARD TRANSPORT TO THE LEFT AND RIGHT) -2X LATERAL SANCASSIANO HIGH CONVEYOR BELT (RIGHT & LEFT POSSIBLE) -SANCASSIANO STAR HOPPER STL20/15 (PROS SCOOP IN 15 KG SERVINGS) -SIEMENS S7 CONTROL WITH TOUCH PANEL -DOUGH REST ON FEEDER BELTS FOR 15 MINUTES -COMMUNICATION WITH METERING EQUIPMENT POSSIBLE -CONNECTION: 37 KW, 75 A, 400 V, 50/60 HZ, 3 PH -DIMENSIONS OF THE ENTIRE SYSTEM: WIDTH APPROX. 7000 MM DEPTH: APPROX. 4500 MM HEIGHT: MAX. 4200 MM WEIGHT: APPROX. 3 TONS VISIT, TEST AND DELIVERY TIME ON REQUEST
Vendedor: bak-tec GmbH
Año de construcción: usado
Ubicación: Land-double spiral kneader with buttom discharge

interaktivers system 4016 automatic kneading/mixing system

year of construction 2008
- for 200 kg dough
- reinforced gears
- ideal for pretzel dough
- with bottom discharge
- side dough high transport (right & left)
- star funnel stl20 / 15 (pre-portioner in 15 kg portions)
- dough resting on conveyor belts approx. 15 minutes
- weighing / dosage hefele / daxner
- communication with dosing system

inspection, test run and delivery with commissioning on request DOUBLE SPIRAL KNEADER WITH BUTTOM DISCHARGE INTERAKTIVERS SYSTEM 4016 AUTOMATIC KNEADING/MIXING SYSTEM YEAR OF CONSTRUCTION 2008 - FOR 200 KG DOUGH - REINFORCED GEARS - IDEAL FOR PRETZEL DOUGH - WITH BOTTOM DISCHARGE - SIDE DOUGH HIGH TRANSPORT (RIGHT & LEFT) - STAR FUNNEL STL20 / 15 (PRE-PORTIONER IN 15 KG PORTIONS) - DOUGH RESTING ON CONVEYOR BELTS APPROX. 15 MINUTES - WEIGHING / DOSAGE HEFELE / DAXNER - COMMUNICATION WITH DOSING SYSTEM INSPECTION, TEST RUN AND DELIVERY WITH COMMISSIONING ON REQUEST
Vendedor: bak-tec-Industries GmbH
Año de construcción: usado
Ubicación: Land-used line for rusk and grissini

brands: de ridder, polin, imasezzadio, record, san cassiano
built-in: 1991 - 2003

dough weight range: 250 - 1.000g
dimension ofen 1: w 1.400 x l 40.000 mm
dimension ofen 2: w 1.150 x l 18.000 mm

production lines consisting of:

2 silos, 1x 9 ton, 1x 5 ton + weighing head 50 kg, dust suction.
ingredient dosing system for yeast, salt and sugar
2 x san cassiano mixers se 200 with 3 movable stainless steel bowls
bowl lifter
rusk production line consisting of:

hopper
de ridder divider, weight range 250-1000 gram
cebat conical rounder
de ridder pre-proofer, proofing time 15 min
longmoulder with double roll moulding system, curling net and pressure plate
manual product take off in baking trays (63×39 cm) and manual transfer in racks
the proofer is a brick layered enclosure and belongs to the building so is not included
polin oven, gas heated, 1,4×40 m, 1 burner, wire mesh belt
manual product take off from the trays
gasparin bread slicer, manual infeed, slice width 15 mm, total width 640 mm
manual loading of the sliced breads on the infeed of the oven in 12 lanes
polin oven, gas heated, 1,15×18 m, 1 burner, wire mesh belt, baking time 20 minutes
cooling belt 0,8x 6 m
imasezzadio rusk packaging line consisting of:

incline conveyor to the packaging, year of manufacturing 1991, vibrating unit 4 lanes, counting units, 2 weigh stations
capacity: bags of 350 gram, 400 gram, 1000 gram, 40 bags per minute depending on the weight
grissini production line consisting of:

sheeting line with 4 calibrating heads, folding conveyor, 3 calibrating heads, resting conveyor
dough shaper, spreading belts, length cutting of the grissini dough, discharge to put the shaped dough on trays
manual take off and manual transfer of trays on racks for proofing
manual tray infeed on oven
product depanner, manual transfer to packaging loader
imasezzadio 4 lane multihead loader with photocell detection, year of manufacturing 2003, synchronized to record packaging machine
record jaguar flowpacker, capacity 130 packages per minute, depending on weight of product  USED LINE FOR RUSK AND GRISSINI BRANDS: DE RIDDER, POLIN, IMASEZZADIO, RECORD, SAN CASSIANO BUILT-IN: 1991 - 2003 DOUGH WEIGHT RANGE: 250 - 1.000G DIMENSION OFEN 1: W 1.400 X L 40.000 MM DIMENSION OFEN 2: W 1.150 X L 18.000 MM PRODUCTION LINES CONSISTING OF: 2 SILOS, 1X 9 TON, 1X 5 TON + WEIGHING HEAD 50 KG, DUST SUCTION. INGREDIENT DOSING SYSTEM FOR YEAST, SALT AND SUGAR 2 X SAN CASSIANO MIXERS SE 200 WITH 3 MOVABLE STAINLESS STEEL BOWLS BOWL LIFTER RUSK PRODUCTION LINE CONSISTING OF: HOPPER DE RIDDER DIVIDER, WEIGHT RANGE 250-1000 GRAM CEBAT CONICAL ROUNDER DE RIDDER PRE-PROOFER, PROOFING TIME 15 MIN LONGMOULDER WITH DOUBLE ROLL MOULDING SYSTEM, CURLING NET AND PRESSURE PLATE MANUAL PRODUCT TAKE OFF IN BAKING TRAYS (63×39 CM) AND MANUAL TRANSFER IN RACKS THE PROOFER IS A BRICK LAYERED ENCLOSURE AND BELONGS TO THE BUILDING SO IS NOT INCLUDED POLIN OVEN, GAS HEATED, 1,4×40 M, 1 BURNER, WIRE MESH BELT MANUAL PRODUCT TAKE OFF FROM THE TRAYS GASPARIN BREAD SLICER, MANUAL INFEED, SLICE WIDTH 15 MM, TOTAL WIDTH 640 MM MANUAL LOADING OF THE SLICED BREADS ON THE INFEED OF THE OVEN IN 12 LANES POLIN OVEN, GAS HEATED, 1,15×18 M, 1 BURNER, WIRE MESH BELT, BAKING TIME 20 MINUTES COOLING BELT 0,8X 6 M IMASEZZADIO RUSK PACKAGING LINE CONSISTING OF: INCLINE CONVEYOR TO THE PACKAGING, YEAR OF MANUFACTURING 1991, VIBRATING UNIT 4 LANES, COUNTING UNITS, 2 WEIGH STATIONS CAPACITY: BAGS OF 350 GRAM, 400 GRAM, 1000 GRAM, 40 BAGS PER MINUTE DEPENDING ON THE WEIGHT GRISSINI PRODUCTION LINE CONSISTING OF: SHEETING LINE WITH 4 CALIBRATING HEADS, FOLDING CONVEYOR, 3 CALIBRATING HEADS, RESTING CONVEYOR DOUGH SHAPER, SPREADING BELTS, LENGTH CUTTING OF THE GRISSINI DOUGH, DISCHARGE TO PUT THE SHAPED DOUGH ON TRAYS MANUAL TAKE OFF AND MANUAL TRANSFER OF TRAYS ON RACKS FOR PROOFING MANUAL TRAY INFEED ON OVEN PRODUCT DEPANNER, MANUAL TRANSFER TO PACKAGING LOADER IMASEZZADIO 4 LANE MULTIHEAD LOADER WITH PHOTOCELL DETECTION, YEAR OF MANUFACTURING 2003, SYNCHRONIZED TO RECORD PACKAGING MACHINE RECORD JAGUAR FLOWPACKER, CAPACITY 130 PACKAGES PER MINUTE, DEPENDING ON WEIGHT OF PRODUCT
Vendedor: In.Ha.TEC Vertrieb & Service UG
Año de construcción: usado
Ubicación: Land-automatic dough carousel sancassiano
-hourly capacity of 1,000-4,000 kg / h
-with lifting tipper and safety cage
-2 spiral mixer for continuous kneading
-4 tank car ever. about 6-700 kg dough
-2 large systems (one for weighing)
type: se700 for approx. 700 kg dough with t.a > = 165
production example:
15 minutes of kneading time, approx 6.3 batches/h
1 charge 500 kg
3,150 kg dough per hour
year of construction: 1990
voltage: 380 v, 50 hz, 3 phase, 160 amp
peak power = kw 67, 55 kw = 126 amp. -111 amp.
main switch: complete power 160 amp
= 20/13 kw motor to each spiral mixer
-consistent product quality thanks to the control and repeat the kneading process.
reduction of time loss with higher productivity and supply with always fresh dough.
to handle easily, thanks to the optimal programming of plc control to use.
-the reduction of control failures in the kneading, mixing, or fermentation times.
-optimum use of space.
to clean easily: all machines with ground clearance. AUTOMATIC DOUGH CAROUSEL SANCASSIANO -HOURLY CAPACITY OF 1,000-4,000 KG / H -WITH LIFTING TIPPER AND SAFETY CAGE -2 SPIRAL MIXER FOR CONTINUOUS KNEADING -4 TANK CAR EVER. ABOUT 6-700 KG DOUGH -2 LARGE SYSTEMS (ONE FOR WEIGHING) TYPE: SE700 FOR APPROX. 700 KG DOUGH WITH T.A > = 165 PRODUCTION EXAMPLE: 15 MINUTES OF KNEADING TIME, APPROX 6.3 BATCHES/H 1 CHARGE 500 KG 3,150 KG DOUGH PER HOUR YEAR OF CONSTRUCTION: 1990 VOLTAGE: 380 V, 50 HZ, 3 PHASE, 160 AMP PEAK POWER = KW 67, 55 KW = 126 AMP. -111 AMP. MAIN SWITCH: COMPLETE POWER 160 AMP = 20/13 KW MOTOR TO EACH SPIRAL MIXER -CONSISTENT PRODUCT QUALITY THANKS TO THE CONTROL AND REPEAT THE KNEADING PROCESS. REDUCTION OF TIME LOSS WITH HIGHER PRODUCTIVITY AND SUPPLY WITH ALWAYS FRESH DOUGH. TO HANDLE EASILY, THANKS TO THE OPTIMAL PROGRAMMING OF PLC CONTROL TO USE. -THE REDUCTION OF CONTROL FAILURES IN THE KNEADING, MIXING, OR FERMENTATION TIMES. -OPTIMUM USE OF SPACE. TO CLEAN EASILY: ALL MACHINES WITH GROUND CLEARANCE.
Vendedor: bak-tec-Industries GmbH
Año de construcción: usado
Ubicación: Land-* capacity: 300 liters
* 2 powders and liquid loading ports
* 1 stainless steel bowl   * CAPACITY: 300 LITERS * 2 POWDERS AND LIQUID LOADING PORTS * 1 STAINLESS STEEL BOWL
Vendedor: MAT DE SURONE
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