5 HOEGGER máquina utilizada para venda

Hoegger pasteurizer, type: 05-323-146-457, serial number: 05-323, year of construction: 2000, 400 V, 3 Ph, 50 Hz, total full load current: 93 A, total full load power: 48 kW, weight: 25000 kg, infeed height: 2350 mm, outfeed height: 2850 mm, total dimensions: 11100 mm x 3060 mm x 4300 mm, including switch cabinet, dimensions: 1400 mm x 700 mm x 2100 mm.

A bacon or meat forming press Hoegger is available. Cycle rate: approx. 5/min, max. product dimensions X/Y/Z: 720mm/280mm/120mm, operating pressure: 8bar. Machine dimensions X/Y/Z: approx. 2600mm/900mm/2000mm, weight: approx. 2000kg. Documentation available. An on-site inspection is possible.

The pasteurizer was used for vacuum-packed pre-cooked sausages,, Inlet temperature: 10°C, Pasteurization temperature: 85°C, Final temperature: 1°C,, Heat energy requirement: 0.26 kg steam / kg product - Connected load: 549 kg / h, Cooling energy requirement: specific power consumption 50 watts / kg product, connected load cooling: 337 kW,, Total electrical connection value: 70 kW, for main drive (3 kW), 2 pumps (37 kW), 4 fans (20 kW), exhaust fan (3 kW), belts (3 kW), glycol pump (4 kW), power: 1,600 kg / h (including brine)

Prensa de presunto IP 320 Controlo Siemens

IP 320 com cinto de alimentação ultrapassado