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Length: 400mm, width: 400mm, height: 140mm, weight: 240kg. ... mais informação
Bread Slicer MHS Premium Year of construction: 2008 Condition: cleaned & checked Suitable for all types of bread Circular blade cutting system Cutting performance approx. 160 cuts per min Cutting thickness 3-18 mm Bread passage (LxWxH): 39 x 16 x 35 cm Halving function External dimensions (LxWxH): 840 x 700 x 1140 mm
There are four WABÄMA PICCOLO 380.10 available, year of construction: 2005, 2008, 2009, 2010. ... mais informação
Spiral Mixer Diosna SP 120 D Performance in dough: 120 kg Power in flour: 75 kg Bowl contents: 180 liter Two time switches Two speeds Reverse running option Cover with safety switch Castors with brakes ... mais informação
Insertion length/ width: 450/ 340mm, length: 730mm, width: 595mm, height: 1140mm, weight: 200kg. ... mais informação
Sourdough Fermentor JAC Tradilevain TL 40 Year of construction: 2022 Motor power 1.5 kW Heating output 0.27 kW 50Hz chiller power 0.4 kW 400V - 50Hz - 5A Loading height 112 cm Tank volume 80 l Maximum total capacity 50 l Maximum usable volume 40 l Minimum total capacity 25 l Minimum useful capacity 20 l
Croissant Curling Unit Rondo Rondinette Model: SGRR Year of construction: 2009 Condition: working Belt width 250 mm Dimensions LxWxH: 580x380x340 mm Weight: 25 kg ... mais informação
Depositor Gorreri DVG 500 Year of construction: 2011 Condition: working Suitable to fill, inject or decorate different types of products from batters, creams, jams and other liquid products Capacity: max. 40 strokes per min Air consumption: 250 l/min (6 atm) Dimensions LxWxH: 1200 x 600 x 1850 mm Weight: 80 kg
Bun Line WP Kemper Quadro Relax S Modular high-performance roll line for processing bun dough with long pre-proofing Head machine with dough strip former, 2x flour duster, RelaxS rollers, SoftCut cutting knife, stamping unit and extendable and cleanable conveyor belt EasyPull Products: angular buns (max. 70% dough hydration) Weight range: 25 to 1000 g/pcs (depending on roller knife) Capacity: max. 800 kg dough/h Hourly capacity: max. 10.000 pcs/h (at 5-row operation) Working width: 800 mm Panning unit with max. 2000 mm panning length Touch screen control Optional: WP Kemper tilting lifter
Dough Divider Artezen Calybra 1.5 Year of construction: 2015 Weight range 1-row: 260-1050g Capacity: max. 1500 pieces per hour Manuel control Oil free dough divider Two-piston system for gentle and weight-accurate division ... mais informação
Bread Roll Line König Certo Pan M Year of construction: 2016 Suitable for the production of squared, round and punched rolls Dough throughput of up to 600 kg per hour Hourly output (squared): max. 7500 pcs/h at 5 rows Hourly output (round): max. 6000 pcs/h at 5 rows Total width of the dough belt: 240 mm Working width 600 mm Changeable cutting/stamping tools High product variety thanks to punching tools Closed and open cuts possible by punching on the belt Panning unit with max. depositing length of 1000 mm Dough input via integrated box lifting tipper or Meyma lifting tipper for Diosna bowls
Dough Divider And Rounder Fortuna Automat A 4 Fully automatic dough divider and rounder Makes 30 dough pieces on one plate Dividing without rounding function Dough insertion: 1.200-3.300 g Weight of dough pieces: 40-110 g Incl. rounding plate Optionally with base (stationary or mobile)
Beating And Stirring Machine Rego SM 3 For dough and cream Mechanical bowl height adjustment Automatic time switch Mixing speed adjustable Suitable bowl sizes (liters): 32 Incl. 32 litre bowl Incl. beating and stirring whisk ... mais informação
Planetary Mixer Rego P 50 Robust and precise planetary, stirring, and kneading machine Speed control by lever Height adjustment by hand crank Adjustable stirring time with digital timer Stainless steel protective grille with safety sensor LED bowl lighting Incl. 50 liter bowl with kneading tool More accessories on request
Compact Bread Roll Line WP Miniroll 800 Year of construction: 2023, new machine, available immediately! 5-row line with 800 mm working width Integrated Multimatic dough divider and rounder Weight range 35 to 85 g, volumetric flask 50 mm Capacity with proofer: 3000 pcs/h Capacity green, over bypass: 7500 pcs/h Manual pressure adjustment Adjustable moulding belt, long roller Integrated shelf for pressure board or top belt Pre-proofing time 6 min Ribbon drying Exhaust air ventilator for correction of the proofing cabinet climate Intense degermination station Variable panning unit for proofing boards in Euro sizes 400 x 600 / 580 x 780 / 580 x 980 Revolving door at the rear of the dough divider for easy access Automatic cleaning Position Green operation possible via bypass belt, as well as double pieces Dimensions LxWxH: 3000 x 110 x 2300 ...
Planetary Mixer Bear Varimixer AR 80 MK 1 Year of construction: 2010 Variable speed control Automatic bowl fixation Bowl volume: 80 L Incl. 1x bowl and 1x whip ... mais informação
Movable Bowls For Spiralmixer Diosna SP 120 AD Condition: checked & cleaned, new painting Stainless steel bowls 4 pieces available ... mais informação
Wendelmixer Diosna W 240 A Condition: working, checked & cleaned, service done Gentle dough mixing with lower heating Suitable for all types of dough Bowl scraping device with temperature sensor PT100 Touch panel control Performance in dough: 240 kg Power in flour: 150 kg Bowl contents: 370 l Incl. 2 movable bowls 2 pieces available
L-Shaped Mixer Diosna S 120 Plus Performance in dough: 120 kg Power in flour: 75 kg Bowl content: 180 l Stainless steel bowl Automatic switch with two timers Two speeds ... mais informação
Bread Roll Line WP Multimatic MUS 5 with Panning Unit Dough divider and rounder Multimatic MUS, year: 2001 5-row Weight range: 30 to 90 g (dough dependend) Capacity ca. 3200 to 8.000 pcs/h Incl. 1 rounding drum of your choice, subject to availability Panning unit WP Kemper Pressure roller at the belt inlet, height adjustable