breadmaking and confectionery machines used for sale (3,717)

Universal kneader, Fabr. W & P , Type UC 120 ACN

Rheon, Type Cornucopia KN 400

Spiral mixer, Fabr. Diosna, SPV 200 AF/T

Wendelkneader, Fabr. Diosna, Type W 240 a, 2 Geschw.

Flour shaker, Fabr. Fritsch , Type Roller Spreader , 620 mm

Deck oven, Fabr. Hein , Electric, 8 sqm

Hubkneader, Fabr. Diosna Type D240 2 G

Diosna kneading machine Spiral kneading station W 401 A with 4 stainless steel kneading trays

Plant for the production of fatty baked biscuits, Fabr. Rheon + Reimelt

bm TEC Folding Dough Conveyor Belt Belt width 300 mm Belt speed infinitely adjustable Stainless steel version only DGUV V3 tested by us Connection 230 V Used device cleaned & SAB tested

bm TEC Dough Conveyor Belt Short Belt width 350 mm Belt speed infinitely adjustable Stainless steel version only DGUV V3 tested by us Connection 230 V Used device cleaned & SAB tested

bm TEC Dough Conveyor Belt Long Belt width 350 mm Belt speed infinitely adjustable Stainless steel version only DGUV V3 tested by us Connection 230 V Used device cleaned

Batch kneader WP UC 80 A Tank car extendable manual control 2 watches, 2 speeds Connection 400 V, 32A-CEE plug Used machine

Spiral mixer Boku SK 38 Spiral mixer Boku Model: SK 38 for max. 38 kg dough 2 gears, with time timer Kneading machine with flour dust hood Connection 400V, 16A-CEE plug Used machine

Spiral mixer Boku SK 160 AM for max. 160 kg dough 2 gears, with timer Kneading machine with flour dust hood Stainless Steel Spiral Connection 400V, 16A-CEE plug Used machine

Work table AT 1200 with stainless steel top Work table Gastro bakery table Stainless steel worktop with gallery at the back Bottom shelf Stainless steel version with 2 sliding doors Reinforced construction welded Approx. dimensions: 1200 x 700 x 850 mm, WxDxH Used device cleaned

Batch kneader WP UC 120 AC Dough kneading machine Universal Batch Kneader WP UC 120 A Spiral Kneader with 2 extendable tank cars only DGUV V3 tested by us Connection 400 V, 63A-CEE plug Used machine overhauled & SAB tested with warranty + spare parts service

Used sheeter RONDO, type: Compas 3000 SFA 612 -In bakery condition- - Automatic reel (winding and unwinding) - with flour shaker - Strip width: 640 mm - Roller opening: 0.2 - 45 mm - Coasting speed: 50 - 96 cm / sec. - Condition: Very good, everything checked, ready for immediate use The machine is in good condition. Visits and test runs are possible by arrangement.

Croissant machine POLIN, type: Gruppo Croissant 530 Avant "C" -In very good condition- - Calibration unit with belt - Longitudinal section - Cutting knife / guillotine - Winding unit - Belt of the croissant machine would have to be changed - Condition: Very good, little used - Videos can be sent Visits and test runs are possible by arrangement.

Washing system for trolleys and rack trolleys ELIONA / CERTEL, type: WR100.125.190 -in good condition- - For frames max. 1,000 x 1,250 x 1,900 mm - Boxes max. 600 x 400 x H 360 mm - Steam, hot water - Heating type: electric - El. Connection: 3x 400 V + N + PE, 50 kW Visits and test runs are possible by arrangement.

Manufacturer: KEMPER Drives/motors: HEW Herford + ABM Greiffenberger Main Engine Type: RR 160L/84 S Country of manufacture: West Germany (Germany) — a machine probably from the 80s/90s. Type: spiral bakery kneader with fixed bowl Controls: 2 speeds Automatic cycle Timer emergency STOP

used spiral mixer Oase SPK 75, good condition, checked and tested, runs perfectly, for 75 kg flour, with 2 clocks, stainless steel kettle, stainless steel spiral, with new lid, motor newly stored, 6.6 kW, machine no. 910707

used in-store baking oven Miwe econo, for 6 trays 60 x 40 cm, with hood, cooking chamber and steam condenser, in baker's condition, checked and tested, runs perfectly, electric

ESCHER Spiral Mixer M-500 R-P - Used machine, little used, year of manufacture: 2021 - for 300 kg flour or 500 kg dough, kettle volume 700 litres, Boiler, kneading arm and middle rod in stainless steel, Boiler lock and boiler drive by patented cone system, two timers, two speeds, automatic switching from low to high speed, hydraulic lifting and lowering of the machine head, closed flour dust protection hood made of stainless steel, Machine incl. two tank cars

4 x Heuft VTR oven All ovens for 2 trolleys 10 tier trays 60x80 Furnace after general overhaul in 2026 Furnace with separate exhaust hood including display with digital control There are 2 rack trolleys per oven each stove is for 2 rack trolleys crosswise with 10 supports 60x80 cm optionally, additional rack trolleys can be purchased I oferiere ofen: With boiler possible 2 boilers in tandem with mounting me all containers With pipes insulation With transport

Doppler and scattering station Task: Round-rolled pieces of dough should be doubled and then sprinkled Solution: The round-rolled pieces of dough are fed by a roller flattened and then run through a Immersion bath. After the immersion bath, the first piece tilted by 180°, the next one is tilted to the first Piece tipped on it. After that, the two pieces drive and are sprinkled from above. After sprinkling, another printing roller follows, which, on the one hand, attach the pieces of dough to each other and on the other hand, the sprinkling presses on the dough. Description: Flattening: Full-surface tape with above, height-adjustable roller. Roller driven. Humidification: Water bath with adjustable diving depth.

Stacker - Belt width 900mm, - Separate frame, with sprinkling or Head machine connected by quick-release fastener - Mobile version - Setting stroke adjustable, suitable for 1 Trays 980 x 580 (occupancy: 10 x 6) ,2 proofing planks 45x65 (occupancy 3 x 5) or 1 tray 58x78 landscape (Beleguing 6x2 Doppelweck) - Detection of the dough pieces via light barrier - User-friendly control cabinet above the Attachment - User interface. Touch Screen - Incl. frame for paper support - Working direction: from left to right

Dough scoop with riser belt also possible for tubing • Dough funnel suitable for approx. 200kg dough • Funnel made entirely of plastic • Top edge hopper approx. 2050mm; Safety light curtains on top of the hopper. Attention: the lifting tipper should be set to at least 2,100mm dump! • Star knife for portioning the dough into Plastic • Oiling of the star knives: incl. • Oil tank: 19 liter stainless steel pressure tank, suitable in order to possibly add funnel lubrication afterwards. supply. • Funnel lubrication can be retrofitted • Horizontal pick-up belt for the dough portions • The dough is divided between two parallel Conveyor belts handed over • Climbing angle of the conveyor belts approx. 70° • The upper band can be moved at a distance to the inlet and run. • The lower band merges into a horizontal piece of ribbon, which leads the dough  ...