máquinas de cozimento do pão e de confeitaria usadas para venda

Spiral mixer Kemper ECO 75 The used Kemper ECO 75 spiral mixer is currently for sale and immediately available in our warehouse in Bielefeld. Delivery and trade-in possible. - 2 slow and fast speeds - 2 timers with automatic switch-on and switch-off - with plastic flour dust cover - Boiler, spiral and guide rod made of stainless steel - Push-button control - Boiler capacity approx. 175 litres - Boiler diameter inside 76cm, boiler height inside 44cm - Boiler right counterclockwise rotation - Manual and automatic switch - Machine is on rollers with 2 brakes - Easy to use and clean - Capacity for a maximum of 120 kg of dough or for a maximum of 75 kg of flour - Built in 2000 - more pictures and information on request - Shipping and trade-in on request - Machine can be inspected and tested in our warehouse

Spiral Mixer Kemper ECO 75 Performance in dough: 120 kg Power in flour: 75 kg Two time switches Two speeds Bowl left or right rotation Cover with safety switch Castors with brakes ... mais informação

Lippelt Rustica Mini angular bun -with 3 cutting rollers -with humidification and seed sprinkle -Year of construction 2000  ... mais informação

Croissant Cutting & Wrapping Line Fritsch CTR 700/30Product DescriptionManufacturer: FritschType: CTR 700/30Year of Construction: 2000Condition: used, cleaned, functionalUsed Fritsch CTR SystemIncl. Various rollersConnected load: 3x 400 V / N / PE / 0.5 kWDedetails see pictures. ... mais informação

 Spiral kneading machine Kemper ECO 125 AE Manufacturer : KemperType : ECO 125 AEProduct : 10/2001ExtendableWith 2 boilers125kg flour 200kg dough400 Volt 50 Hz 50 Amp.Tested and cleanedSee pictureShipping costs please inquire  ... mais informação

Mecatherm Bun/Baguette Line Manufacturer: Diosna, Mecatherm Year: 2001 Capacity: 300 trays per hour Output approx. 22500 rolls 60-65 grams Location: Germany No longer in production, still installed Composed of: Diosna DSP280E, Double Spiral Mixer, Floor Emptying Trolley under the blender Diosna Lifting Tipper Hopper with left/right separator belt with pre-portioning 2 Mecatherm weiighers 2 Mecatherm Block Line Tray size 800 x 1600 mm Shelf on 800 mm side Tray Merge Conveyor Tablet Turning Station SSL -> LSL Proofer, 7 modules, spacing 120 mm Scoring unit with knives Oven, 3 modules, spacing 150 mm, gas-fired, 6 Weishaupt burners Ambient cooler, 2 modules, pitch 150 mm Freezer, 4 modules, spacing 150 mm, evaporator for NH3 Despice Depanner Up and down buffer station Tray return conveyor Includes 1 set of flat trays Electrical: 3 x 400 V – 50 Hz

Bread Roll Line WP Multimatic MUS 5 with Panning Unit Dough divider and rounder Multimatic MUS, year: 2001 5-row Weight range: 30 to 90 g (dough dependend) Capacity ca. 3200 to 8.000 pcs/h Incl. 1 rounding drum of your choice, subject to availability Panning unit WP Kemper Pressure roller at the belt inlet, height adjustable

Many thanks for your interest on our second hand machines, please find follow our offer: manufacturer : Collmann 23558 Lübeck Type : Hydo 24, chocolate dosing machine/chocolate depositor YOM : 2001 Output : up to 25 Takte/min We offer this machine in as-is where it is condition, without warranty, ex warehouse/location (Incoterms EXW), without packaging ex warehouse Hess. Lichtenau (EXW),unpacked

Many thanks for your interest on our second hand machines, please find follow our offer: manufacturer : Collmann Type : 2x Hydo 24 chocolate depositor 1x hydraulic unit included YOM : 2001 Output : up to 25 cycle/min We offer this machine in as-is where it is condition, without warranty, ex warehouse/location (Incoterms EXW), without packaging ex warehouse Hess. Lichtenau (EXW),unpacked

Scheurer cream cooker 30 liters C 30 - 2 ERPproduct descriptionManufacturer: Johannes Scheurer GmbHType: C 30 - 2 Year of construction: 2001Material: Kettle and stirrer made of stainless steelCondition: used, baker's condition - please clean thoroughly before useCapacity: 30 litersPower type: 400 V / 50 Hz / 4.10 kWGew: 98 kgMobile on wheelsExternal dimensions: W.: approx. 66 cm, D.: approx. 69 cm, H.: 141 cmSee pictures for details.

Used store oven QUAIL, type: Piccolo I 8 - year 11 / 2001 - control DMS State 4 -: well, ready - dimensions: H 200 x T 165 x W 140 cm -Power: 35.2 kW Besichtigungt and test run like available on request. Transport: EUR 120-  ... mais informação

-Dough divider weigher Manufacturer: Werner & Pfleiderer Haton BV -Type: Parta SN -400 volts -Year of construction 2001  ... mais informação

-Model Colatrice REL 600 -with digital foil keyboard -380 volts -50 Hz -Year of construction 2001  ... mais informação

Item condition: good Availability: immediately technical documentation: available Filling: Big Bag Mill footprint: 1800 x 1200 mm Total height of the mill: approx. 4200 mm Disassembly: included Machine is sold without screens. Application: - for grain grit (very fine) - for grain grit (fine) - for grain grit (medium fine) - for grain grit medium, breadcrumbs (fine), white bread - for grain grit coarse, breadcrumbs (medium), mixed bread - Breadcrumbs coarse, mixed bread, white bread - Wholemeal bread - Pumpernickel

Kemper Hubkneter F125 ASL extendable with 2 stainless steel boilers 2 Speeds 2 timers Stainless steel lifting arm Year of construction 2001 Flour dust cover tested & cleaned  ... mais informação

Rotary Oven Baking Cabinet Miwe Rollin -for 60x80cm and 58x78cm trays -with exhaust hood -with gas burner -Nominal consumption 2.6 kW -Nominal heat load 85 kW -3N-PE-AC 400V 50Hz -with drive-on ramp -Year of construction 2001 -External dimensions approx. 153x160cm and 282cm high  ... mais informação

Rondo Laminazione pastry sheeting line 2001, Stainless, total length 7000mm, this line comprises an infeed section – multi roller satellite head, cross pinner and then calibrator making puff pastry from blocks / billets to final width of 600 mm and 2-3mm thickness, comes complete with electrical drawings and manuals.

Boyens Baking Service Glazierboy 200 Glazing Bakery Baking Spray System The Boyens Backservice Glasierboy 200 is a professional spray system for glazing baked goods. Made in Germany in 2001, it is used but in good condition. It is perfect for use in bakeries and other catering establishments. The Boyens brand appliance allows easy and quick glazing of cakes, pies and other baked goods. It is easy to use and clean. With the Glazing Boy 200, glazing is child's play!

Waffle baking machine consisting of: - Leaf removal station -Control panel - Dough infusion station - Baking chamber - Burner equipment - Exhaust system with exhaust pipes - Service door - Waste scraper - Inlet conveyor -Switchboard - Waffle leaf relaxation The machine configuration is based on a wafer bread production concept. That is, wafer sheets are made and sliced. Optionally, we can add a cutting machine and a packaging machine to complete the line. The product looks and is used like a WASA crispbread, but is a waffle and much softer. Waffle bread is an interesting alternative to regular bread and not just a snack, but a real foodstuff. Height: 2450 mm Length: 16450 mm Depth: 1900 mm Baking plate format: 470 x 290 mm Pattern: Pimples Waffle sheet thickness: 4.8mm Electrical connection: 400 V/ 50 Hz Control: Siemens S 7 Baking plate heating: natural  ...

Hagesana Cream Blower  Type: Cream King SF20 Year of construction 2001 Stainless steel boiler digital control with compressed air Emergency Off Switch Height: 130cm Width: 80cm Depth: 56cm  ... mais informação