6 CARNITECH used machine for sale

Height 1940 mm Width 1100 mm Length 2200 mm Electrical Supply: 400V 50Hz 3N Total power 22 kW Main Material Stainless Steel, Acid Resistant No loading, possibility to buy additional pole loading for the machine Throat diameter 180 mm Wolf type Straight wolf Auger Stuffing Feeding System Hopper Throat Workmanship Stainless Steel Material of the feeding screw Stainless steel, acid-resistant

Filleting machine for salmon and trout in good working condition, overhauled in Denmark in 2017 This filleting machine processes salmon, trout from abt. 2 to 7 kg up to 20 fish/min (depending on fish size). The CT2630 in many ways is similar to the CT 2611. But the main difference from the CT2611 is the combination of band knives and circular knives. Due to this combination the machine CT2630 treats the fillets very gently. The band knives automatically adjust to the size and shape of the fish and the circular knives make sure that the cut is made as close to the backbone of the fish as possible. A clean cut with maximum yield is achieved. With this filleting machine time-consuming readjustment is avoided. By simple adjustment of valve pressure, the machine automatically cuts the required type of fillet. The open design of the filleting machine makes cleaning considerably ...

REF-2532 CARNITECH CT2611 "NORTHERN LIGHT" FISH FILLETING MACHINE Designed for cutting into two fillets and removing the backbones of salmon, trout and other fish species with a similar bone structure. It is characterized by perfect cuts, high yield percentage and a high processing capacity. Easy operation and cleaning. Can be efficiently operated by a single worker. Manufacturer: CARNITECH. Model: CT2611 NORTHERN LIGHT”. Year: 2001. Capacity: up to 20 fish/min (depending on product size). Product weight: 1.5 - 7 kg. Voltage: 3 x 400 V. Overall dimensions: length 2,000 mm; width 750 mm; height 1,700 mm. Weight: approx. 260 kg.

REF-2531 CARNITECH CT2612 TWIN-LANE SALMON PINBONE REMOVER This machine is designed for removing the pin bones from salmon and trout fillets. Made of stainless steel. Easy operation and cleaning. Only one worker is required. Manufacturer: CARNITECH. Model: CT2612.25. Year: 2003. Capacity: up to 18 fillets/min per lane (total capacity 36 fillets/min). Product size: fillets from 0.5 to 3-4 kg. Voltage: 3 x 400 V + N + PE, 50 Hz, 16 A. Water consumption: 12 l/min. Overall dimensions: length 1,700 mm; width 850 mm; height 1,820 mm. Belt width: 580 mm. Weight: approx. 150 kg.

Lifting device for 200-litre containers Manufacturer: Carnitech Type L 125 Dimensions 1300 x 1500 x 4050 mm Power 3 x 400 V, 50 Hz, 0.75 kW With slide for liquid products

Carnitech industrial microwave, type: Thawing, identification number: 08-0050, year of construction: 2007, 400 V, 3 Ph, 2x 75 kW, plastic belt, belt width: 460 mm, total dimensions microwave: 11150 mm x 1750 mm x 2660 mm. Including s/s cabinet with Grundfoss pump, dimensions cabinet: 1320 mm x 700 mm x 1920 mm. Galvanized shed with electrical cabinets, dimensions shed: 3380 mm x 4200 mm x 3650 mm.