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Fish processing machines BAADER (FILLETING MACHINE) Baader 36
food processing machines / meat and fish processing machines / Fish processing machines
FILLETING MACHINE, BAADER 36 Technical description: Power supply: 400 V/50Hz Dimensions: 3500 X 1000 X 1700 mm - 2300 X 1000 X 1100 mm Can be combined with Automatic feeder BAADER 488 The BAADER 35 can process herring, from 20-40 cm (75-450 g), mackerel and silver smelt 24-40 cm (130-600 g), blue ...
Manufacturer: BAADER (FILLETING MACHINE)
Model:Baader 36
Type of machine: Fish processing machines
item-No.: 167394345
Quantity: 2
Date: 31.03.2026
Location:
Spain
15960, Ribeira
Price:
Seller-item-No.:2138, 2159
FILLETING MACHINE, BAADER 36
Technical description:
Power supply: 400 V/50Hz
Dimensions: 3500 X 1000 X 1700 mm - 2300 X 1000 X 1100 mm
Can be combined with Automatic feeder BAADER 488
The BAADER 35 can process herring, from 20-40 cm (75-450 g), mackerel and silver smelt 24-40 cm (130-600 g), blue whiting 22-40 cm (75-350 g) as well as trout 25-38 cm (160-600 g) with all usual cuts.
Amodified version for smaller herring from 17-32 cm (35-240 g) is BAADER 36.
Separate drives of heading and filleting sections enable operation of the heading section as a separate machine with an optional nobbing attachment. Only on operator is required when the BAADER 35/36 is combined with the automatic feeder BAADER 482, 483 or 484. A skinning machine BAADER 55 can be attached for the production of skinless herring fillets.
Technical description:
Power supply: 400 V/50Hz
Dimensions: 3500 X 1000 X 1700 mm - 2300 X 1000 X 1100 mm
Can be combined with Automatic feeder BAADER 488
The BAADER 35 can process herring, from 20-40 cm (75-450 g), mackerel and silver smelt 24-40 cm (130-600 g), blue whiting 22-40 cm (75-350 g) as well as trout 25-38 cm (160-600 g) with all usual cuts.
Amodified version for smaller herring from 17-32 cm (35-240 g) is BAADER 36.
Separate drives of heading and filleting sections enable operation of the heading section as a separate machine with an optional nobbing attachment. Only on operator is required when the BAADER 35/36 is combined with the automatic feeder BAADER 482, 483 or 484. A skinning machine BAADER 55 can be attached for the production of skinless herring fillets.
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