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Systems for bread rolls BMTEC LIKE KONIG
food processing machines / breadmaking and confectionery machines / Systems for bread rolls
Dough scoop with riser belt also possible for tubing • Dough funnel suitable for approx. 200kg dough • Funnel made entirely of plastic • Top edge hopper approx. 2050mm; Safety light curtains on top of the hopper. Attention: the lifting tipper should be set to at least 2,100mm dump! • Star ...
Manufacturer: BMTEC LIKE KONIG
Model:
Type of machine: Systems for bread rolls
item-No.: 169527078
Quantity: 1
Date: 17.05.2026
Year of manufacture: 2018
Location:
Poland
Price:
Dough scoop with riser belt also possible for tubing
• Dough funnel suitable for approx. 200kg dough
• Funnel made entirely of plastic
• Top edge hopper approx. 2050mm;
Safety light curtains on top of the hopper.
Attention: the lifting tipper should be set to at least 2,100mm
dump!
• Star knife for portioning the dough into
Plastic
• Oiling of the star knives: incl.
• Oil tank: 19 liter stainless steel pressure tank, suitable
in order to possibly add funnel lubrication afterwards.
supply.
• Funnel lubrication can be retrofitted
• Horizontal pick-up belt for the dough portions
• The dough is divided between two parallel
Conveyor belts handed over
• Climbing angle of the conveyor belts approx. 70°
• The upper band can be moved at a distance to the inlet and
run.
• The lower band merges into a horizontal
piece of ribbon, which leads the dough to the hopper of the
Head machine conveys
• Belts equipped with belt scraper
• The fill level of the head machine is controlled by a
level monitor, which monitors the dough feed
• Dough funnel suitable for approx. 200kg dough
• Funnel made entirely of plastic
• Top edge hopper approx. 2050mm;
Safety light curtains on top of the hopper.
Attention: the lifting tipper should be set to at least 2,100mm
dump!
• Star knife for portioning the dough into
Plastic
• Oiling of the star knives: incl.
• Oil tank: 19 liter stainless steel pressure tank, suitable
in order to possibly add funnel lubrication afterwards.
supply.
• Funnel lubrication can be retrofitted
• Horizontal pick-up belt for the dough portions
• The dough is divided between two parallel
Conveyor belts handed over
• Climbing angle of the conveyor belts approx. 70°
• The upper band can be moved at a distance to the inlet and
run.
• The lower band merges into a horizontal
piece of ribbon, which leads the dough to the hopper of the
Head machine conveys
• Belts equipped with belt scraper
• The fill level of the head machine is controlled by a
level monitor, which monitors the dough feed
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