Continuous Milk Pasteurisers by DAIRY MACHINERY UK HTST DMUK

The HTST (High-Temperature Short-Time) pasteuriser from Dairy Machinery UK is designed to provide efficient pasteurization of liquid dairy products while preserving their quality and safety. Here are some key features:, - Process Efficiency: HTST pasteurisation involves heating the dairy product to a high temperature (typically around 72°C and other temperatures on request ) for a short time (15-30 seconds and other timings on request ), which kills harmful bacteria and extends shelf life., - Quality Preservation: This method retains the taste and nutritional value of the dairy products better than traditional pasteurization methods, minimizing the impact on flavor and color., - Automated Control: Many HTST systems come with automated controls that monitor temperatures and flow rates, ensuring consistent pasteurisation and reducing human error., - Compliance Standards: Designed to meet industry hygiene and safety standards, HTST pasteurisers help dairy producers comply with food safety regulations., - Versatility: Suitable for various dairy products including milk, cream, cheese, and yogurt, making it a valuable asset for dairy processors., Capacities: 500 Litres to 30,000 Litres per Hour , Heating: Electric, Hot water and Steam , Controls: Fully Automated PLC SIEMENS , CE Certified: Yes , Skid Mounted: Stainless steel Skid 316L , Safety valves: Yes , Non return Valve: Yes , Balance Tank: Yes , Product Pump: Yes , Water Pump: Yes , Regulating Valve for Hot water: Yes , Heavy Duty Construction: Yes , Temperatures: 73-75-80-85-90 Depending on Request , UHT Possibility: Yes , Finance: Available for UK Clients
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