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Used Baader fish fillet machine type 483. Year of manufacture 1993.
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GRADING - WEIGHING MACHINE, MAREL PROLINE, TIPO: GRA-PR30-04 Technical description: Serial number: A064049 Number of stations: 4 Power supply: 220/240 V - 50/60Hz Conveyor band: Intralox series 1650 ftpp b = 305 Conveyor width: 305 mm Total dimensions: 4900 x 1300 x 1650 mm
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Deglazing Machine Electrically heated 1000mm belt width Make: Sharp Built 2019
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PACKING MACHINE FOR TUNAFISH AND ANOTHER FISHES, HERFRAGA MODEL SM-200 Technical features Output: up to 200 cans/minute Recommended output: 150 to 180 cans/minute (according the can type) Format: diameter 83,7 mm Cans height: 25-62 mm
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Fish Skinning Machine Make: Steen Model: ST600 Built 2008 Regularly serviced and well maintained
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FILLETING MACHINE BAADER TYPE: 208 Technical description: Output conveyor width (x2): 108 mm Power supply: 400V / 50 Hz Power: 2,6 kW Dimensions: 3750 x 1050 x 1250 mm This machine processes small gutted and headed hake, small haddock, saithe, cod and whiting. The cuts of the spring-loaded circular knives being controlled by the fish itself, the BAADER 208 produces single fillets with skin of high quality and with best yield. The BAADER 208 is easy to maintain and to operate. All functional areas are very well accessible. The machine is of robust construction and consists mainly of stainless materials so that it has a long service life also when used at sea.
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Baader Fish Filleting Machine Model: 185 Designed for medium-large whitefish Last used on cod/haddock Overhauled in 2020 and little use since
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SALMON BELLY SLICER, KAJ OLESEN A/S, TYPE TRIM-UNIT Technical description: Serial number: 11-01 Power supply: 3X400 V; 3,0A Bandwidth: 590 mm Dimensions: 2600 mm X 1150 mm x 1300 mm
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Baader Filleting Line Includes conveyors, header, 588 filleting machine, trimming line, spares, shaprening machine 2021 Full details on request
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HEADING AND FILLETING MACHINE FOR SALMON AND MORE, CARNITECH TYPE: CT2620 + CT2630 Technical description: Heading machine CT2620 Power supply: (3x) 400 V, 50 Hz, 8 A Machine number: 08-0081 Year: 28/08/08 Dimensions: 4200 x 2100 x 1800 mm Filleting machine CT2630 Machine number: 08-0067 Year: 18/06/08 Power supply: (3x) 400 V, 50 HZ, 11 A Dimensions: 1800 x 850 x 2000 mm CT 2620 has been designed for head and tail cutting of salmon fish from 2 to 7 kg. The product is fed to the machine via a feeding chute, after which several operations are carried out on the fish, as the round attachment rotates one quarter of a revolution for each push on the button on the operation panel, see section 3.0 for further details. During initial operation, the occiput is sawed through with a round knife, where upon a guillotine knife tilts down to cut off the head, which then lands in the waste carrier ...
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Baader 580 Fish Filleting Machine x2 units available 2012 & 2004 Regularly serviced and well maintained, ex factory Whitefish
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FILLETING MACHINE, BAADER 36 Technical description: Power supply: 400 V/50Hz Dimensions: 3500 X 1000 X 1700 mm - 2300 X 1000 X 1100 mm Can be combined with Automatic feeder BAADER 488 The BAADER 35 can process herring, from 20-40 cm (75-450 g), mackerel and silver smelt 24-40 cm (130-600 g), blue whiting 22-40 cm (75-350 g) as well as trout 25-38 cm (160-600 g) with all usual cuts. Amodified version for smaller herring from 17-32 cm (35-240 g) is BAADER 36. Separate drives of heading and filleting sections enable operation of the heading section as a separate machine with an optional nobbing attachment. Only on operator is required when the BAADER 35/36 is combined with the automatic feeder BAADER 482, 483 or 484. A skinning machine BAADER 55 can be attached for the production of skinless herring fillets.
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Baader 697 Bone Separator Model: 697 Rated at 1200kg raw material per hr 3mm drum Ex butter factory. Supplied with new side hopper Full working order
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FILLETING MACHINE FOR SARDINE, HERRING, BLUE WHITING, BAADER TYPE: 134 Technical description: Power supply: 380 V, 50 Hz, 12,0 A, 2 kW, 3 Ph Dimensions: 3000 x 2100 x 1200 mm Weight: 450 Kg Can be combined with Automatic feeder for sardine and herring, Baader type: 478 This machine is especially designed for the filleting of small herring and pilchard with an overall lentgh of 15-25 cm (25-125 g), the convenient infeeding procedure and the steplessly adjustable operating speed permit high throughput. Excelent yield is guaranteed by a meat-saving selfadjusting headcut, adjustable tailcut and reliable passage through the filleting tools leading to smoothly cut block-fillets, single fillets without dorsal fins as well as belly cut herring with or without tail fins. Combined with the automatic feeder BAADER 478, the machine becomes an automatic filleting unit operated by only one person fo ...
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Baader 694 Bone Separator 500kg raw material per hr 3mm drum New belt and new blade, serviced.
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FILLETING MACHINE BAADER 35 WITH NOBBING SYSTEM (SINGLE OR BUTTERFLY FILLET) FOR HERRING (20-40 CM), MACKEREL (24-40 CM), BLUE WHITING (22-40 CM) AND OTHER PELAGICS Technical description: Serail number: 10-1363-0035 Year: 1992 Throughput: 100-200 pieces/min Dimensiones: 3300 x 1250 x 1800 mm The BAADER 35 can process herring, from 20-40 cm (75-450 g), mackerel and silver smelt 24-40 cm (130-600 g), blue whiting 22-40 cm (75-350 g) as well as trout 25-38 cm (160-600 g) with all usual cuts. Amodified version for smaller herring from 17-32 cm (35-240 g) is BAADER 36. Separate drives of heading and filleting sections enable operation of the heading section as a separate machine with an optional nobbing attachment. Only on operator is required when the BAADER 35/36 is combined with the automatic feeder BAADER 482, 483, 484 or 488. A skinning machine BAADER 55 can be attached for the produc ...
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Baader IS069 Descaling machine Serial: 5306907 2023, Stainless de-scaler, variable speed, up to 100 fish per min, 0.4 - 3Kg, 3.0Kw, overall length 1850mm, mobile, 3Ph
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PACKING MACHINE FOR TUNAFISH AND ANOTHER FISHES, HERFRAGA MODEL SM-2C Technical features: Output: up to 50 cans/minute Recommended output: 20 to 50 cans/minute (according the can type) Format: diameter 150 mm Cans height: max. 120 mm
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REF-2532 CARNITECH CT2611 "NORTHERN LIGHT" FISH FILLETING MACHINE Designed for cutting into two fillets and removing the backbones of salmon, trout and other fish species with a similar bone structure. It is characterized by perfect cuts, high yield percentage and a high processing capacity. Easy operation and cleaning. Can be efficiently operated by a single worker. Manufacturer: CARNITECH. Model: CT2611 NORTHERN LIGHT”. Year: 2001. Capacity: up to 20 fish/min (depending on product size). Product weight: 1.5 - 7 kg. Voltage: 3 x 400 V. Overall dimensions: length 2,000 mm; width 750 mm; height 1,700 mm. Weight: approx. 260 kg.
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PACKING MACHINE FOR TUNAFISH AND ANOTHER FISHES, HERFRAGA MODEL SM-110 Technical features: Output: up to 100 cans/minute Recommended output: 40 to 80 cans/minute (according the can type) Formats: 1 unit with format diameter 73mm (ID 2015) 1 unit with format diameter 99mm Others formats: diameter 65mm, 1/2 oval, 1/4 oval Cans height: 25-62mm
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REF-2531 CARNITECH CT2612 TWIN-LANE SALMON PINBONE REMOVER This machine is designed for removing the pin bones from salmon and trout fillets. Made of stainless steel. Easy operation and cleaning. Only one worker is required. Manufacturer: CARNITECH. Model: CT2612.25. Year: 2003. Capacity: up to 18 fillets/min per lane (total capacity 36 fillets/min). Product size: fillets from 0.5 to 3-4 kg. Voltage: 3 x 400 V + N + PE, 50 Hz, 16 A. Water consumption: 12 l/min. Overall dimensions: length 1,700 mm; width 850 mm; height 1,820 mm. Belt width: 580 mm. Weight: approx. 150 kg.
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AUTOMATIC FEEDER FOR HERRING, SARDINE, BAADER 488 Technical description: Power supply: 400 V, 50 Hz, 3 Ph Approx dimensions: 3100 x 1400 x 1900 mm It can be combined with Filleting machine for herring, sardine and mackerel Baader 35
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PVS -Micro-Cut or emulsifiers. Formerly called Kolidmühle For shredding various products Production of emulsions Pastes Sauces Soups and various other products Capacity up to 150 litres Motor power 15 KW
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FILLETING MACHINE FOR MACKEREL, VMK Technical description: Belt width:70 mm Power supply: 220/380 V, 50/60 Hz Total dimensions: 2360 x 800 x 1680 mm
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Stainless horizontal fish slicer with adjustable thickness, adjustable stroke and speed.
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4 WAYS PINE-BONE REMOVER, WMT Technical description: Material: Stainless steel Aisi-304 Power supply: 380/440 V - 50/60Hz Mesh width: (x4) 245 mm Working width: (x4) 210 mm Dimensions: 2050 x 1650 x 1650 mm
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FILLETING MACHINE BAADER 35 (SINGLE OR BUTTERFLY FILLET) FOR HERRING (20-40 CM), MACKEREL (24-40 CM), BLUE WITHING (22-40 CM) AND OTHER PELAGICS Technical description: Machine number: 10-1363-0035 Throughput rate: 100-200 pieces/min Voltage/Power: 380 V, 3 Ph, 50 Hz, 11 A Dimensions: 3950 x 2600 x 1550 mm Weight: 835 Kg The BAADER 35 can process herring, from 20-40 cm (75-450 g), mackerel and silver smelt 24-40 cm (130-600 g), blue whiting 22-40 cm (75-350 g) as well as trout 25-38 cm (160-600 g) with all usual cuts. Amodified version for smaller herring from 17-32 cm (35-240 g) is BAADER 36. Separate drives of heading and filleting sections enable operation of the heading section as a separate machine with an optional nobbing attachment. Only on operator is required when the BAADER 35/36 is combined with the automatic feeder BAADER 482 or 484. A skinning machine BAADER 55 can be at ...
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AUTOMATIC FEEDER FOR HERRING, SARDINE, BAADER 478 The usefull capacity of the BAADER 36 and 134 herring filleting machine can be increased by a combination with the BAADER 478 automatic feeder wich aligns herring, sprats, sardines and similar fish and feeds them to the processing machine. A variable-speed elevator raises the fish from a water filled hopper and delivers them uniformly to five feed channels. Fish traveling head forward are led directly to the timing device. Fish with tail leading are turned around. The timing device releases single fish synchronized wuth the processing machine and transports them through a back and belly aligning device into the feed troughs of the processing machine. It can be combined with Filleting machine for herring, sardine, Baader 134
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HEADING MACHINE, BAADER 421 Technical description: Machine number: 10-4604-0421 Belt width: 300 mm Lift height: 1050 mm Estimated throughput: 35 fishes/min but varying in accordance with fish size and stillness of the operator Water consumption: 12 l/min Weight: 520 kg Dimensions: 2350 x 1600 x 1750 mm
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EEL GUTTING MACHINE, BAADER TYPE: 143 Technical description: Serial number: 10-3404-0143 Power supply: 220-380 V, 3 Ph, 50 Hz, 6.5 A, 2.5 kW Clearance: 125 x 110 mm Dimensions: 3000 x 1000 x 1250 mm The BAADER 143 guts eel from 130 to 1200 g, the gutting cut is performed in the usual way. The belly cavity is cleaned by scaper, a suction scoop and a rotating brush, the machine can be adjusted for 3 size ranges. Eel support troughs, scrapers and scoops for the different size ranges can easily be exchanged.
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CEPHALOPOD CUTTER WITH POSITIONING BAND, MECALSA TYPE: MC CTDP/CH200 Technical description: Material: Stainless steel Voltage: 380/440 V Frequency: 50/60 Hz Cutting pitch between blades: 40 mm
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FILLETING MACHINE BAADER TPYE: 184 Technical description: Machine number: 10.3320 0184 Power supply: 380 V, 3 Ph, 50 Hz, 11.5 kW, 22.0 A Plastic conveyor belt width: 500 mm Band width: (2x) 160 mm Throughput: 24-40 pieces/min Water consumption: 25 l/min Weight: 2.500 kg Dimensions: 5400 x 1300 x 1450 mm This machine is laid out for filleting gutted and headed cod, haddock, saithe, hake, merluza and withing from 30 to 70 cm in total lenght (=0.3 to 2.5 kg, gutted including head). Proven BAADER filleting system providing for highest yield and reliability. The BAADER 184 is equipped with an integrated skinning device.
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GUTTING MACHINE FOR HERRING, BALTIC HERRING, SARDINES, MACKEREL AND WHITEFISH ARENCO MODEL: CIS Technical description: Power supply: 380-440 V ? 50-60Hz Conveyor width: 260 mm Dimensions: 3600 x 900 x 1330 mm
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TROUT GUTTING MACHINE BAADER, TIPO: 140 Technical description: Serial number: 74-9019-0140 Power supply: 380 V, 3 Ph, 50 Hz, 7 A Dimensions: 3050 x 550 x 1240 mm This machine is laid out for gutting trouts of a live weight from 240 to 650 g in a commercial manner. The abdominal cavity is cleanly cut open and the guts including the kidney are completely removed by means of a vacuum suction device. The special design of the BAADER 140 is capable of gutting up to 38 fish/min. The gills can either be removed or retained; this requires an easy adaption.
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GRADING - WEIGHINF MACHINE MAREL, TYPE: A320 Technical description: Number of stations: 8 Feeding conveyor: 4300 x 1005 x 1970 mm, working width: 450 mm Weighing conveyor: 1900 x 750 x 1640 mm, working width: 300 mm Grading conveyor: 6200 x 1500 x 1550 mm, working width: 385 mm
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SEPARATOR, SEPAMATIC, TYPE: SEPA 410 Technical description: Machine number: 107 306 Drum diameter: 90 mm Includes 1 drum (to choose between different perforation diameters: 1,75mm; 2mm; 3mm; 5mm). Power supply: 400 V, 50 Hz, 6 A, 2,2 kW Capacity: up to 800 kg per hour Dimensions: 1500 x 1200 x 2850 mm Includes pallet with additional drum with holes: 3 mm, and spare parts.