breadmaking and confectionery machines used for sale (3,619)

It is a used WP Parta U 2 dough divider for sale. - With double volumetric flask - Two pieces of dough are ejected per stroke - Variable approx. 1200 – 2800 pcs/h - with belt lubrication - Weight range: 110gr. – 1250gr. - With stainless steel cladding - Removable dough funnel made of stainless steel (approx. 120kg) - Dimensions approx. (LxWxH): 1,078 x 750 x 1,612 mm - Motor: 1.1 kW - Connected load: 1.6 kVA - Weight: 650kg The machine will be available from March 2026. Price on request.

Plant is sold checked and cleaned. Condition: fully functional, signs of use Availability: immediately Sowing: available Weights (rolls): from 50 g Seeding station: yes

Lifting tipper suitable for Diosna boiler 240 Availability: immediately Shell size: Diosna 240 Instruction manual: available Test book: available

The system is sold in cleaned and tested condition. Availability: immediately Weighing range: from 0.6 to 2.45 kg Operating instructions: available Weight: approx. 650 kg Machine dimensions: approx. 160 x 65 x 140 cm Hopper dimensions: approx. 110 x 110 x 65

CS 2500-KF PLUS – Industrial Roasters for Nuts, Seeds & Snacks, The robust Ceselsan CS 2500-KF PLUS is a versatile continuous rojust furnace for the industrial processing of nuts, kernels, seeds, dried fruits and snack products. The system offers uniform heat distribution over multiple zones and enables precise control of temperature, product thickness and belt speed – ideal for reproducible product quality., Only about 30 operating hours., Technical specifications, - Dimensions: 3.636 × 1.946 × 2.000 mm, - Types of energy: Gas, LPG or electric, - Electrical consumption:, - Installed power: 5 kW/h, - Heating register: 81 kW/h, - Option Bürsteinheit: +1.1 kW/h, - Option verification unit: +1.6 kW/h, - Gas consumption:, - LPG: 1.2 m³/h, - Natural gas: 3.1 m³/h, Functions & Benefits, - Multi-zone roasting system for uniform results, - Inlet thickness adjustment 0–120 mm, - Step ...

GLIMEK Dough Divider SD-300, exhibition machine, brand new condition, year of manufacture: 2022, working range 40 - 400 g in two-chamber operation or 100 - 1.000 g in single-chamber operation; alternatively: working range 100 - 1.150 g in two-chamber operation or 250 - 2.300 g in single-chamber operation; Output range 1.500 - 3.000 pieces per hour in two-chamber operation or 750 - 1.500 pieces per hour in single-chamber operation, working and capacity range infinitely adjustable, stainless steel machine frame and machine covers, 225 litre stainless steel hopper, PLC control with touch screen, frequency converter drive, scraper system with lubrication device, mechanical flour duster above the first discharge belt, hopper with interior coating and automatic hopper lubrication

used oven system / deck oven system, with 1 deck oven Wachtel Columbus E 920/324 TCOMFORT, 9 shelves, 180 cm wide, 200 cm deep (with touch control and gas burner), with 3 wood ovens Crosta 3.18.20, each 3 shelves (with pellets), with 1 loading and unloading Wachtel Comfort loader (with Wachtel WinServer), built in 2016, in bakery condition, for self-dismantling, ran perfectly until the end

Item condition: in working order Availability: immediately

Item condition: in working order Availability: immediately

Item condition: in working order Availability: immediately

Item condition: in working order Availability: from 31.12.2025 Number of boilers: 3 Number of brooms: 3

Availability: immediately Current Type: AC Operating voltage: 230V/50 Hz Control voltage: 24 V DC Rated current of the machine: 7.6 A Weight: 213 kg

Specifications Dimensions: 795 x 530 mm Height: 1020 mm El. Connection: 230 V, 50 Hz Description: Removal and placement on the tray is carried out with the help of a carrier integrated into the drawer. When the carrier is lifted out of the drawer, the lye dough pieces are lifted off the leaching grid and can be conveniently placed on a baking tray. There is no possibility for the operating staff to come into contact with the lye at any time! The lye circuit is fed from a swap tank. A suction pipe and a return hose are inserted into the swap body. After about 3000 pretzels, the lye is used up. The caustic solution is changed by simply replugging the suction pipe and drain hose into a new drum. The swap bodies are tightly screwed together and can therefore be safely transported back to the bakery, washed out and refilled. There is therefore no need to change pretzels in the store. ...

Manufacturer Diosna Model SP 25 Item condition: in working order Availability: immediately

Freezer, freezer Used machine year of manufacture not visible Stainless steel cladding, for 60/40 trays Convection cooling Temperature range down to -25°C, with digital display with 2 pairs of support rails mobile 230V connection

Werner & Pfleiderer Bread Plant composed of: 030.06913 Dough divider/weigher type V500 Year of construction 2013 1 or 2 chamber machine (depending on weight) Weight ranges: approx. 300 - 2,600 g/piece (1 chamber) approx. 150 - 1,200 g/piece (2 chambers) Output up to 3,200 pieces per hour (2 rows) with TOUCH control with digital hour counter with lubrication with extended hopper for approx. 200kg dough 030.06914 Conical round knitter type CCR 59 2002 Year of construction 2016 Weight range approx. 400 – 1,600gr Teflon coated Output approx. 3,600 pcs/h, with lubrication and blower, with heating Input 12 o'clock Issue 6 o'clock via slide Effective length approx. 6m - Tested and cleaned immediately available

ARTOFEX rotating arm mixer Sold with 1 600-liter tank, about 400 liters usable, Mixing arm: 3, Tank dimensions (mm): Diameter: 1135 H 600 mm , Tank capacity (Liters): 600 Litres , Dimensions (mm): 1850x1200 H 166 mm , Elec: 380 V , Number of tanks: 1, Weight (kg): 1860 Kg

Stainless steel clad TOUCH control composed of: Head machine type K5/4 Weight range up to 110gr Proofer Premium K with lateral pretzel discharge with cutting station with 2 long-rolling stations with sheet metal deposition - Bakery condition/not cleaned

used spiral mixer Kemper ST 125 AE extendable, overhauled, for 125 kg flour per boiler, with 2 clocks, with 1 stainless steel kettle, if necessary with 1 more kettle, stainless steel spiral, new electrics, repainted, new bearings, new V-belts, clocks overhauled, No. 6726112/608003, 25 A, 400 V, 50 Hz

Reading Bakery Systems Low Pressure Extruder 2012, Stainless, accurate production of a wide range of products including pretzels, shapes, sticks, braids, sushki, and other co extruded products, touch screen controls, twin hopper, efficient and precise dough forming, consistent and accurate piece weights, quick and easy product changeover, jacketed extrusion housing for temperature control, lightweight plastic hoppers for easy sanitisation, bandcutter operates 275 cuts per min or in a cycle mode up to 50 cpm, capable of 1500Kgs per hour, mobile, with pallet of spares, 3Ph