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subcategories
(3rd category level)
Manufacturer:
(Category: 702)
used
used
It is a new WP chamber drum for Multimatic head machine type MUC 5-row for sale. - Weight range: 65gr. – 77gr. Price on request.
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Device characteristics: Number of bars: 48 per minute. Hopper capacity: 7 litres. Weight: from 10 to 80 g ( depending on the stamp ). Dimensions ( L x W x H ): 500 x 400 x 650 mm. Total weight: 27 kg.
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Planetary mixer Varimixer AR10 The AR series of beaters is the oldest by design and also the most durable series of beaters. The AR series is characterised by the fact that it has a mechanical belt transmission with simultaneous infinitely variable speed control. The well-known robustness and powerful motor have been retained, and a number of characteristic features of the AR models have been improved without compromising the widely recognised quality. Technical data: Capacity: 10 litres, Adjustable speed: 53-294 rpm, Stainless steel mixing bowl, Stainless steel butterfly, Electrical power: 400 V - 0,37 kW. After general refurbishment. Call and arrange a demonstration of the machine!
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A high quality, technologically advanced machine designed for kneading dough. The mixer automates the process of kneading any type of dough to obtain a homogeneous mass. Technical data: stainless steel bowl and spiral, Max. flour quantity: 75 kg, max. dough quantity: 120 kg, 2 speeds; 2 timers, automatic changeover from first to second speed, inverted bowl rotation.
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A high quality, technologically advanced machine designed for kneading dough. The mixer automates the process of kneading any type of dough to obtain a homogeneous mass. Technical data: stainless steel bowl and spiral, Max. flour quantity: 75 kg, max. dough quantity: 120 kg, 2 speeds; 2 timers, automatic changeover from first to second speed, inverted bowl rotation.
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Suitable for any test. Reliability and German quality are the main advantages of Diosna kneading machines. Two-speed spiral dough mixer. The bowl and kneading organ are made of stainless steel. • Dimensions: 850x1300x1250mm, • stainless steel base and spiral, • power 5 kW; power supply 400 V, • max. quantity of flour: 75 kg, • max. dough quantity: 120 kg, • 2 speeds; 2 timers, • electronic control panel, • automatic transition from first to second speed, • reverse rotation for easy cleaning
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- Speed of 15 cm/s - 6 seconds from low to high chamber of the oven. - For double wide ovens. - Setter movement up and down: gear drive. - Setter movenment into hearth chamber and vice versa: manual. - Setter belt back and forth: manual.
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Suitable for any test. Reliability and German quality are the main advantages of Diosna kneading machines. Two-speed spiral dough mixer. The bowl and kneading organ are made of stainless steel. • Dimensions: 850x1300x1250mm, • stainless steel base and spiral, • power 5 kW; power supply 400 V, • max. quantity of flour: 75 kg, • max. dough quantity: 120 kg, • 2 speeds; 2 timers, • electronic control panel, • automatic transition from first to second speed, • reverse rotation for easy cleaning
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Suitable for any test. Reliability and German quality are the main advantages of Diosna kneading machines. Two-speed spiral dough mixer. The bowl and kneading organ are made of stainless steel. • Dimensions: 850x1300x1250mm, • stainless steel base and spiral, • power 5 kW; power supply 400 V, • max. quantity of flour: 75 kg, • max. dough quantity: 120 kg, • 2 speeds; 2 timers, • electronic control panel, • automatic transition from first to second speed, • reverse rotation for easy cleaning
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used spiral kneader Eberhardt Maximat MAAN 160 extendable, completely overhauled, 160 kg dough, 2 watches, with 2 stainless steel boilers, stainless steel spiral, many new parts, new friction wheel, new lifting cylinder, electrics renewed, 380/400 V, 3 phases, 50 Hz, 19.5 A, spiral 7.8 kW, boiler 0.75 kW
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Rheon KN-171 encrusting machine The new Cornucopia® KN-171 was designed to specialize in confectionery. Even more compact than former models, the KN-171 boasts versatility and adaptability. And the possibilities keep expanding. Flexible product weight, filling/dough ratio and length Description: Output: 1200~max. 6000 pcs./h At conveyor’s up and down mechanism: 3600 pcs./h (differs according to product weight), Capacity: max. 180 kg/h Product Length Range (cylindrical) no limitation Product Weight Range (spherical) 10~90 g Dimensions:1516x874x1360 mm. Call and make an appointment for the Machine show!
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Rheon VX is a series of stress free dividers, which can divide most of doughs - even extremely moist. From rye tin bread to italian ciabatta flat bread (see photos for examples and our test products). The machine has been fully renovated in 2020 and is ready for work! Weight range: One row: 100 - 2000 gr two rows: 30 - 1500 gr Length range: 75 - 999 mm Max. cutting speed per row: 20 cuts per minute. If you find the machine interesting, let me know via phone, mail or whatsapp!
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Range of grammars: 35-85g Productivity: approx. 5100 pieces/ h Product-bun elongated, cut Machine after overhauling. Should you have any questions, please don't hesitate to contact us via phone or e-mail.
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Those dough dividers and rounders allow you to make 30 identical products in 1 work cycle. The products can be cut into pieces or rounded - depending on your needs! Weight ranges: Fortuna 3: 32-80 g Fortuna 4: 40-110 g Both machines are available both in semi- and in full automat. If you have any questions, don't hesitate to contact me via phone, mail or whatsapp!
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The Diosna SP 160D mixer is suitable for every test. Reliability and German quality are the main advantages of Diosna mixers. Two-speed spiral dough mixer. The bowl and dough kneading organ are made of stainless steel. Technical data: - stainless steel base and spiral, - protective lid with safety switch, - max. flour quantity: 100 kg, - max. dough quantity: 160 kg, - 2 speeds; 2 timers, - electromechanical control panel, - automatic changeover from first to second speed, - reverse rotation for easy cleaning. Warranty on all parts - 6 months. Call and arrange a demonstration of the machine!
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Carle & Montanari 5 Roll Rafiner Model: Hydrostatic B 1300 1300 mm wide rollers
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Spiral kneader for 80 kg dough Dust cover stainless steel 2 drives (shell and dough hook separated) Mobile on wheels/ Weight 390 kg Exhibition machine therefore special price
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-Stainless steel tin trolley for Miwe Rollin 60x60 rotary oven -with 18 editions -optionally with sheets
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Tom Chandley Compacta deck oven Serial: 20C18AA02 2020, Stainless three deck oven, HMI touch screen controls for all decks, 15.6Kw, chamber sizes 900mm L x 750mm W x 200mm H, mobile, 3Ph
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Belt moulder for rye bread used good working condition
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Belt rounder for rye bread. Used in good working condition
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Teigschlagmaschine verwendet. Die Maschine ist nach einer Generalüberholung betriebsbereit. Enthält zwei Stangen und zwei Kessel. Für weitere Informationen kontaktieren Sie mich bitte.
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Rego Herlitzius Rotec 350 circular knife bread slicer Type: Rotec 350 - Circular knife - Year of construction 2010 - Cutting width: 3 – 25mm - completely made of stainless steel - for breads max 3250mm length - on wheels - tested and cleaned External dimensions: 83x70x107cm (WxDxH)
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Spiral kneader Diosna W 240 A with 2 boilers Diosna spiral kneader W 240 A in good used condition with stainless steel spiral.The kneader is suitable for industrial and craft bakeries. The kneader and the boilers are driven by gear. -for max. 240 kg dough or for max. 150 kg flour -Stainless steel spiral kneader -digital control -Boiler inlet with pliers locking -with Siemens touch panel control -robust machine -more pictures and information on request -Shipping and trade-in on request -Machine can be viewed and tested in our warehouse
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