breadmaking and confectionery machines used for sale (3,720)

Used sheeting machine FRITSCH; Type: Rollfix 60/650 E -in bakery condition- - Automatic flour shaker - Automatic reel - storable programs - Multiple degrees of reduction - Freely programmable curve settings - LCD display - Condition: Good, ready to use The machine is in good condition and ready for immediate use. Visits and test runs are possible by arrangement.

GLIMEK conical rounder CR-600 GM - exhibition machine, mint condition, year of construction: 2025 - working range 30 - 1,800 g, output range up to 6,000 pieces per hour, knitted troughs infinitely adjustable via handwheel, non-stick coating on cone and knitting troughs, infeed at 3 o'clock, outlet at 12 o'clock, knitted trough lower parts made of food-safe plastic, frequency converter for infinitely variable speed, blower for hot and cold air, mechanical flour shaker made of stainless steel rust-free, discharge belt with adjustable belt speed, 5 m connection cable and CEE plug, connected load: 3.7 kW, electrical connection: 400V/50-60Hz/3~

Deck Oven W&P Matador MD101C Year: 2019 Little-used deck oven Werner & Pfleiderer Model Matador MD 101C from 2019 is for sale in stock. - Deck oven with gas burner - Manufacturer: Werner & Pfleiderer Lebensmitteltechnik - Type: Matador MD101C52 - Fuel type : Oil gas / current is with gas burner - 79 kW - 5 shelves each 120cm wide and 160cm deep - 1 pull-out stove - With exhaust hood - Combitherm - 3N 400 V 50Hz 12A - Year of construction: 2019

Spiral mixer, Fabr. Kemper,Type SPL 125

Lifting mixer Diosna D200A extendable + 3 boilers - Extendable Diosna lifting kneader - With 3 stainless steel kettles - per kettle for max. 200kg dough or for amx. 125 kg flour - 2 speeds slow and fast - Machine completely repainted

Multi-storey oven Miwe Condo CO 2.0604 Multi-storey oven Miwe Condo CO 2.0604 Year: 2011 - 2 shelves each 60x40cm - Each floor with separate Miwe FP control - Each floor with separate steam function - Top and bottom heat can be controlled separately - with program memory - Up to 5 baking sections can be set in the program - with proofer - with clipboard - With exhaust hood including fan - Shelf height 17cm - Power connection CEE plug 16 A - approx. 9.5 kW - With fixed water connection - Year of construction 2007 - Outer width: 90cm - Depth: approx. 100cm - Height with hood: 214cm

Work desk W 1040 mm x D 470 mm, stainless steel

Used Pretzel String Roller / Cone Winding Machine UNIVERSUM, Type: LWT3/80-40J-EB2/20 -Overhauled- - for wrapping croissants - Dough strand roller for pretzels - new belts, new parts, overhauled - Very good condition - Ready for immediate use Visits and test runs are possible by arrangement.

Cutting machine DSN 700 from the manufacturer DÖINGHAUS Voltage: 3 x 400 V, 50 Hz Power: 2 kW Machine dimensions (LxWxH): 160 x 140 x 170 cm Weight: 550 kg Condition: well-kept, in working order Availability: as of now

Laser-Italy, complete automatic biscuit and biscuit roll line 250-300 kg/h for: Small layer cakes, capacity: 19700 pieces/h, dimensions: 32x70xh23 mm Large layer cakes, capacity: 8900 pieces/h, dimensions: 48x100xh23 mm Mini rolls, capacity: 10300 pieces/h, dimensions: ø35x80 mm Sponge rolls, capacity 1190 pieces/h, dimensions: ø60x250 mm with 1 flow-wrapping machine 250-350 ppm (Syntegon-Germany) Includes: - Pre-mixing container for dough or baking mass PML200 - Turbo mixer aeration unit TML500 - Water cooling unit complete with connecting pipes, biscuit roll extruder, EXTR1000 - Sponge cake decorating unit before baking DECO1000 - Cyclothermal tunnel kiln FCT 1.0 x 10 m - Cooling belt for sponge cake TRPS1000 - Sponge cake work bench BLPS1000 - Longitudinal cutting device for sponge cake GRTL1000 without tools - Cutting Tools for Sponge Cake Cutter GRTL1000 - Syru ...

Used stop machine / stirring machine BOKU, type: P 75 -in bakery condition- - Boiler capacity: 75 liters - incl. 1 kettle - Incl. 2 stirring tools (whisk) -El. Connection: 400 V, 50 Hz, 11.5 A, 5.5 kW - Fuse: 16 A - Technically tested and cleaned Inspection and test run are possible on request.

Used Lifting Kneader KEMPER, Type: F 75 -Refurbished- - for 75 kg flour or 120kg dough - Incl. dust cover - Condition: Very good, ready to use - 6 months warranty Visits and test runs are possible by arrangement.

used lifting mixer Diosna D 200 A Plus extendable, in baker's condition, checked and tested, works perfectly, 200 kg dough per kettle, 1 o'clock, 2 courses, with 1 stainless steel kettle, stainless steel kneading arm, if necessary with another kettle for an additional 4,000€

- old German quality, virtually indestructible. - Aluminum boiler - With steel lifting arm - without lid / protective grille - with age-related signs of wear and tear and Wear and tear see photos - Shell diameter 76 cm (inside) - Shell height: 44cm (inside) - Height: 114 cm (lowest position) - Width / Length: 99cm x 83cm - 380 volts

Lifting kneader Diosna Kneader extendable Model: D 200 A for max. 200 kg dough/TA 160 (rye mixed bread dough) Stainless steel boiler 300 liters Dough machine with flour dust hood according to HACCP 2 tank cars with tilting device Stainless steel kneading arm with turning mechanism 2 gears, with protection circuit with timer DGUV V3 tested Connection 400V, 32A-CEE plug Used machine overhauled with 6 months warranty Option: Ground fastening Delivery Maintenance contract E-Box Service Package Many more lifting kneaders in stock!

Fat Baking Machine Fat Baking Station Habersang Primus 3/60 Norma Immersion basket for max. 60 pieces Turning device, removal device manual 1 proofing trolley with 10 ALU tipping troughs Temperature controller with safety thermostat Adjustable up to 50 °C Steam lid, drainer tray Output approx. 600 pieces/hour Stainless steel version, mobile Connection 400V, 9 kW, 32A-CEE plug Dimensions: 1325/2425 x 825 x 1135 mm, WxDxH Used device cleaned and tested with 6 months warranty We have more fat baking equipment in stock!

Sheeting machine Dough Sheeter Model: Rollo Easy manual operation for all doughs for rolling out and touring Tables can be folded up Tables with PVC plastic straps Rolling out thickness from 1 to 25 mm Rolling out width up to 370 mm Table sheeter for max. 1.8 kg dough DGUV V3 tested Connection 230 V Dimensions: 1310 x 630 x 500 mm LxDxH New machine with 24 months warranty + service Option: Maintenance contract E-Box Service Package

Poppy seed mill with hopper Capacity up to 30 kg/h Adjustable printing rollers Tabletop machine Connection 400V, 0.55 kW Used machine cleaned Lots of bakery equipment in stock!

Lifting kneader, Diosna Type S 120 a

Used spiral mixer KEMPER, type: ST 15 -in bakery condition- - for 15 kg flour or 24 kg dough - Technical condition: good - Everything checked and cleaned Visits and test runs are possible by arrangement.

Line for laminating and cutting dough

Fritsch FG-0-6 Head Piston Depositor Range: 14 g to 198 g 5 cm diameter piston. Hopper 26 cm x 47 cm x 35 cm. Air Required 400 L/min at 6 Bar Stainless Steel Construction Refurbished, in good working condition

Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Pizza oven with one floor, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x156cm Internal dimensions: 105x70x15cm Electric power: 1 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 320 kg

Dough mixer Container volume: 80 liters Dough mixers are intended for professional use in the bakery and catering industry They are used to prepare primarily dough, but they can also be used to prepare other types of products, replacing manual work with a mechanical system In this way, it is possible to produce larger amounts of dough continuously They consist of a container for ingredients and a mixing tool (spiral) Features: Flour capacity: 30 kg Test capacity: 50 kg Container capacity: 80 liters Mixing speed: 125/250 rpm Bowl speed: 12.5/25 rpm Voltage: 380V 50Hz Electricity: 3.5kW Machine size: 950x590x1100 mm Weight: 290 kg

Spiral dough mixer Container capacity (capacity): 40 liters Spiral mixers are intended for professional use in the field of bakery and catering They are used for the preparation of primary dough, but can also be used for the preparation of other types of products, replacing manual work with a mechanical system In this way, it is possible to produce larger quantities of dough continuously They consist of a bowl for ingredients and a mixing tool (spiral) Specification of Electric Dough Mixer Flour Capacity: 16 kg Bowl Capacity: 40 liter Mixing Speed: 150/200 r/min Bowl Speed: 15/20 r/min Voltage: 220V/380V 50Hz Electric Power: 3 kW Machine Size: 800x480x1000 mm

Spiral dough mixer Container capacity (capacity): 32 liters Spiral mixers are intended for professional use in the field of bakery and catering They are used for the preparation of primary dough, but can also be used for the preparation of other types of products, replacing manual work with a mechanical system In this way, it is possible to produce larger quantities of dough continuously They consist of a bowl for ingredients and a mixing tool (spiral) Specification of Electric Dough Mixer Flour Capacity: 12.5 kg Bowl Capacity: 32 liters Mixing Speed: 150/200 r/min Bowl Speed: 12/20 r/min Voltage: 220V/380V 50Hz Electric Power: 1.5 kW Machine Size: 750x435x900 mm

Spiral dough mixers Container capacity (capacity): 20 liters Spiral mixers are intended for professional use in the field of bakery and catering They are used for the preparation of primary dough, but can also be used for the preparation of other types of products, replacing manual work with a mechanical system In this way, it is possible to produce larger quantities of dough continuously They consist of a bowl for ingredients and a mixing tool (spiral) Specification of Electric Dough Mixer Flour Capacity: 8 kg Bowl Capacity: 20 liter Mixing Speed: 150/200 r/min Bowl Speed: 12/20 r/min Voltage: 220V/380V 50Hz Electric Power: 1.5 kW Machine Size: 730x390x900 mm

Automatic bread cutting machine Automatic bread slicer of modern design is made of stainless steel and fully complies with CE standards It is designed for large capacity and serial bread cutting It has a system for packing sliced bread It is easy to transport as well as to clean and maintain By removing the drawer in the lower part of the machine, the crumbs are emptied so that the machine does not require any additional maintenance Dimensions: 242 × 75 × 135cm Electrical power: 0.85kW Weight: 312kg Capacity: 1500 loaf / h Slice thickness: 6-15mm

Bread maker for baguette bread Manufacturer: Seewer Rondo